NAME:VIRGILIO MANTELE CADIHEDO
PERMANENT ADD: #18 Burol Main,City of Dasmarinas,Cavite
CONTACT #:09275281760
EMAIL ADD: [email protected]
PASSPORT#:EC3448940 /expiry date: feb.15,2020
POSITION APPLIED: BUTCHER
CAREER OBJECTIVES:
-To be able to support the needs of my family
-To be a part of the rare opportunity given by other countries
,
PERSONAL INFORMATION:
AGE: 49 years old
DATE OF BIRTH:22 January 1969
GENDER: Male
CIVIL STATUS: Married
HEIGHT: 167 cm
WEIGHT:81 kg
NATIONALITY: Filipino
RELIGION: Roman Catholic
SSS#: 3304587190
PHILHEALTH#: 19-052182182-9
TIN#: 167-069-764-000
PAGIBIG#: 0003 077602 03
DRIVER’s Licence#: N03-98-246441
EDUCATIONAL BACKGROUND:
-BS Aeronautical Engineering/school :PATS College of Aeronautics,1985-1989
-Secondary/school: Immaculate Conception Academy,1981-1985
WORK EXPERIENCED:
-Fred Olsen Cruise Line
Name of employer: Cunard Line LTD
Contact#: 02 8928280
Company name: Bahia Shipping
Company address: Malate,Manila
Position: BUTCHER
Duration:April 15 20115 to Present
DETAILED JOB DESCRIPTION:
-Debone,trim and cut meat depending on it sizes
-Separate carcasses of meat from its primal cuts using appropriate tools and equipment following company procedures
-Make proper ordering of meat needed for production
-Store cut meat hygenically and safely
WORK EXPERIENCED:
-MV Discovery
Name of employer: SeaChefs Cruise Line
Nationality: European
Contact #: 02 5361567
Company name: Five Star Marine Services Corp.
Company address:NFWC Bldg. San Marcelino st, Malate, Manila
Position: BUTCHER
Duration: April 14 2003 to January 30 2011
DETAILED JOB DESCRIPTION:
-Debone,trim,and cut meat depend on it sizes
-Separate carcasses of meat from its primal cuts using appropriate tools and
equipment following company procedures
-Make proper ordering needed for production
-Store cut meat hygenically and safely
WORK EXPERIENCED:
-Production Crew
Name of employer: San Miguel Campocarne Corporation
Nationality: Filipino
Contact #: 046 4020240
Company name: San Miguel Campocarne Corporation
Company address: Governor Drive,Bo.DeFuego,Gen.Trias,Cavite
Position:Butcher/Deboner/Meat Trimmer
Duration:February 07 1994 to July 31 2002
DETAILED JOB DESCRIPTION:
-Responsible to supervise the assigned task in order to prepare a
consistent,high quality product following company standards
-Debone carcasses of meat
-Trim,and clean the meat depend on it shapes and sizes needed for production
-Store cut meat hygenically and safely
Tools/Materials&Equipment handled:Trimming Knife,Boning Knife,Cleaver,Bandsaw
Machine,Grinder/Mincer,Skinner,Meat Tumbler,Silent Cutter,Sausage Machine
OTHER SPECIAL SKILLS: Driving(M/T,A/T),Forklift Operator