Jed Andre T. Sacay Culinary
Cebu City, Philippines
Cleaning and sanitizingCustomer ServiceInventory ManagementMenuMulti - taskingNutrition and meal planningPresentation SkillsServing foodstrong communications skills.
Focused Chef, successful at multi-tasking and delivering prompt and friendly service to all customers. Talented at maintaining a positive attitude and great sense of humor during peak hours. Culinary specialists with success in preparing meals for large groups under strict deadlines. Detailed-oriented while calculating inventory, properly storing food, monitoring food temperatures and sanitizing kitchen and dining areas. Team-player with a focus on following orders to provide quick service and smooth operations.
Education
- June 2015 - June 2017 2 year chefs programme at International Culinary Arts Academy Cebu
Experience
- November 2015- April 2016 OJT at Waterfront Hotel and Casino Cebu City