Career Objectives
Work / OJT Experience
Educational Background
Certificates ( Trainings, Seminar, Participation, Recognition )
Skills & Interest
Personal Information
Character References
Bachelor of Science in Hotel And Restaurant Management
Responsible in ensuring guest satisfaction in order of food, service and amenities
Responsible in cleaning beds, bathrooms, fixtures and furniture.Preparing housekeeping carts, maintaining the cleanliness of the hotel.
Responsible of observing and maintaining all items delivered and received are quality food items. Ensures and maintains standard hygiene and sanitation. Prepares station for preparations and cooks pantry classified foods consistently in accordance to set standards of taste, preparation, method of preparation & portioning.
Responsible in cleaning beds, bathrooms, fixtures and furniture, preparing housekeeping carts, maintaining the cleanliness of the hotel.
Responsible of ensuring guest satisfaction by cleaning rooms, bathrooms, facilities and amenities