NAME: JULIE ANN CAMILLE MAGPANTAY ARADA
ADDRESS: Blk 7 Lot 80 Terrazza De Sto Tomas, San Roque Sto. Tomas, Batangas
E-MAIL:  [email protected]
CONTACT NUMBER:  (+63) 938-907-9489

I. EDUCATIONAL INFORMATION

LA CONSOLACION COLLEGE OF TANAUAN
​​Bachelor of Science in Hospitality Management
Major in Hotel & Restaurant Management
​Tanauan City, Batangas, Philippines
2006 – 2010

II. EMPLOYMENT HISTORY

HUMAN RESOURCE COORDINATOR May 2018 to Nov 2018
AVANCE PILIPINAS INC.
San Roque Sto. Tomas, Batangas, Philippines

JOB ROLES:
Coordinate with each Restaurant Manager/ Supervisor for their manpower/ talent needs
Conduct applicant screening and in-depth interview
Prepare and discuss Job offer and Employment Contract to newly hired employees
Conduct New Employees Orientation and perform on-boarding process
Input new employees in the HR Database and maintain and update 201 Files
Prepare accurate timekeeping and attendance monitoring for payroll purposes
Ensure proper monitoring of earned leave credits and used leave by validating the approved leave authorization versus available leave credits of concerned employees
Design formats and templates for the proper monitoring in accordance with several HR tasks
Develop an innovative method for managing and updating all personnel files
Act as consultative partner to Restaurant Head in giving out employee notice to explain or disciplinary action

HUMAN RESOURCE COORDINATOR Sept 2017 to April 2018
SHAKEY’S PIZZA PARLOR
Sto. Tomas, Batangas, Philippines

JOB ROLES:
Coordinate with each Restaurant Manager/ Supervisor for their manpower/ talent needs
Conduct applicant screening and in-depth interview
Prepare and discuss Job offer and Employment Contract to newly hired employees
Conduct New Employees Orientation and perform on-boarding process
Input new employees in the HR Database and maintain and update 201 Files
Prepare accurate timekeeping and attendance monitoring for payroll purposes
Ensure proper monitoring of earned leave credits and used leave by validating the approved leave authorization versus available leave credits of concerned employees
Design formats and templates for the proper monitoring in accordance with several HR tasks
Develop an innovative method for managing and updating all personnel files
Act as consultative partner to Restaurant Head in giving out employee notice to explain or disciplinary action

FOOD SERVER/CERTIFIED TRAINER June 2016 to Sept 2017
SHAKEY’S PIZZA PARLOR
Sto. Tomas, Batangas, Philippines

JOB ROLES:
Prepare restaurant tables with special attention to sanitation and order
Welcome guest and assist in seating
Present restaurant menus and help customers select food/beverages
Take and serve orders and answer questions or make recommendations for other products
Collaborate with other restaurant servers and kitchen staff
Issue bills and accept payment
Take additional request or orders from guests
Deal with complaints or problems with a positive attitude
Assist in-after event duties (i.e. bussing out of dishes, collecting table napkins, etc.)

PHARMACY ASSISTANT 2011 to 2012
THE GENERICS PHARMACY
Tanauan City, Batangas, Philippines​​​​

JOB ROLES
Dispense prescription medication and other medical products to patients under the direction of the licensed Pharmacist
Count pills, label bottles, prices, and compound medications to prepare prescriptions for patients as directed
Perform administrative duties, including answering phones, receiving and inputting prescription orders, operating cash registers and restocking inventory
Supply patients with information and education on their prescriptions
Monitor prescription-filling process to ensure compliance with relevant regulations and pharmacy policies
Answer patients’ questions about their medications under the supervision of the pharmacist
Take inventory of drugs on hand and records results
Place orders for additional drugs as directed by the pharmacist
Prepares billing information for medications

BARISTA 2010 to 2011

DAIRYMOOR COFFEE
Tanauan City, Batangas, Philippines​​​​

JOB ROLES:

Welcome customers by determining their coffee interests and needs
Educate customers by presenting and explaining the coffee drink menu; answering questions
Provide quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards
Maintain inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies for coffee bar
Keep equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs
Maintain safe and healthy work environment by following organization standards and sanitation regulations.
Enhances coffee shop reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments
III. TRAININGS

Prepare and Cook Hot Meals Flair and Bartending Training Workshop
Leading to Commercial Cooking NC II La Consolacion College- Tanauan
TESDA Batangas Provincial Office Tanauan City, Batangas
June 2011 February 2009

IV. SKILLS AND CAPABILITIES

Good judgment and interpersonal skills
Good communication skills
Good organizational and time management skills
Well organized and can perform tasks even with limited means
Flexible and adapt hastily in a changing environment
Others: Records Management, Reports Preparation, Employee Engagement, Administrative Management, Public Relation, Customer Service, Computer literate with proficiency in MS Office

V. PERSONAL INFORMATION

BIRTHDAY: 28 August 1989 NATIONALITY: Filipino
CIVIL STATUS: Single HEIGHT: 5’2
GENDER: Female LANGUAGE SPOKEN: English and Tagalog