Education
- Bachelor of Science in Hospitality Management (2014-2018)
On-the-job Training
- Hotel Monticello | Hospitality Management Trainee (July 2017 – October 2017)
- United Marine Training Center | Cook Trainee (January 2018 – March 2018)
- SkyKitchen Philippines Inc. | Food Handler Trainee (March 2018 – May 2018)
Work Experience
- Adobo Connection | Kitchen Staff (October 2018 – May 2019)
Experience
- October 2018/ May 2019 Kitchen Staff at Adobo Connection