Katherine Grace C. Mesina
B5 L11 Casimiro Town Homes
Admiral Road Talon 3, Las Piñas City
Tel no: 805-46-98/ 806-80-83
Mobile no: (0918) 405-10-81/ (0922) 891-38-54
E-mail Add: [email protected]
CAREER SUMMARY: Experience with knowledge of proper Hotel and
food management, Cruise Ship and administrative
office tasks.
WORK EXPERIENCE:
March 2015 – MESCO EXPRESS SERVICE CORPORATION
Up to present Encoding documents (cash voucher and delivery status), Processing IATA (Int’l Air Transport Association)
Processing and monitoring receipt of different company,
Monitoring and processing of billing.
October 2014 – Grandeur of the Sea
January 2015 Dispatcher
May 2014 – Grandeur of the Sea
October 2012 day and night cleaner
July 2012 – Grandeur of the Sea
April 2013 Day and night cleaner
Novermber 2012 – Brilliance of the Sea
November 2011 Day and Night cleaner
October 2010 MESCO EXPRESS SERVICE CORPORATION
October 2011 Encoding, Billing, Reporting, Processing of Checks
February 2010 – BIZU PATISSERIE & CAFÉ
September 2010 Waitress, Cashier
October 2009 – MESCO EXPRESS SERVCE CORPORATION
January 2010 Processing IATA (Int’l Air Transport Association) documents
December 2008 – CRYSTAL SERENITY
September 2009 Night Cleaner, Day Cleaner, Cabin Utility
September – Taylor Rafferty Phil.
October 2008 Handled reproduction of various reports for the company
October – Dec. M/S PACIFIC VENUS
2007 Worked in Grand SPA, Public Utility and Housekeeping
Utility
February – July 31 NYK (NIPPON YUSEN KAISHA) FIL
2007 Assisted in food preparation
2003 – 2006 MESCO EXPRESS SERVICE CORPORATION
Arranging files, encoding some documents and Accounting,
EDUCATION:
2001 – 2006 ST. SCHOLASITCAS COLLEGE
Bachelor of Science Degree in Commerce Major in
Hotel and Restaurant Management, March 2006
1997 – 2001 SAINT FRANCIS OF ASSISI COLLEGE SYSTEM
High School Diploma, March 2001
1990 – 1997 SAINT FRANCIS OF ASSISI COLLEGE SYSTEM
Elementary School Diploma, March 1997
TRAININGS:
May – June PRACTICUM TRAINEE, HOTEL KIMBERLY
2005 Worked in the kitchen and housekeeping
May – June 2004 PRACTICUM TRAINEE, SAISAKI, DADS AND
KAMAYAN
Worked in dining and kitchen area
TRAINIGS AND SEMINAR ATTENDED:
January 2004 SEMINAR: FOOD PLATTING AND PHOTOGRAPHY
Venue: NBA and NBB, St. Scholastica’s College
August 2003 SEMINAR AND BAR INDUSTRY: GREEN PLANET
BAR
Venue: NBA and NBB, St Scholastica’s College
September 2002 ORIENTATION SEMINAR ON THE NATIONAL ECO
TOURISM STRATEGY
Venue: Cebu City
FUCTIONS CO – ORGANIZED:
January 2005 FUNCTION MANAGER, CHILDERN’S PARTY
NBA and NBB, St. Scholastica’s College
September 2004 HOUSEKEEPING, THANKSGIVING
NBA and NBB, St. Scholastica’s College
February 2004 COOK, SERVICE AWARDS
Caridad Barion Hall, St. Scholastica’s College
December 2003 COST CONTROL AND PURCHASER 34TH
GUIDANCE SEMINAR ANNIVERSARY
NBA and NBB, St. Scholastica’s College
November 2003 COST CONTROL AND PURCHASER, MADRIGAL
FOR PEOPLE WITH DISABILITIES
Free zone and field of St. Scholastica’s College
July 2003 STEWARD, TRIBUTE TO BILLY MANALO
Free zone and field of St. Scholastica’s College
SPECIAL SKILS
Proficient in English and Tagalog. Knowledgeable in Microsoft, Excel and Power Point. Hard working, well organized, open – minded and goal – oriented.