EIZEL SANTIAGO PALACIO

#033 Laurel St., Virgen Delos Remedios Angeles City, Pampanga 2009
Mobile: +639229547718: +639752989526: [email protected]

Objectives

To work with an organization that will provide me great chances of applying my best management skills and culinary practices through challenging assignments and will help in advancing my career to higher level.

Highlights

• Knows how to handle Sous vide
• Brining and Smoking food
• Focused and disciplined
• High volume production capability
• Inventory management familiarity
• Reliable and punctual
• Deliver exceptional customer service
• Excellent multi-tasker
• Culinary knowledge
• Strong customer relationship builder
• Ability to handle fast-paced environment
• Ability to handle/resolve problems
• Food handling knowledge

Awards/ Accomplishments
• 3rd place award Hospitality and Tourism Apprentice Frontier Competition APRON 2012 “Great Sisig Challenge”
• Civil Service Commission Certificate of Eligibility

Work Experience

Jaypee Wrought Iron Manufacturing (Project Manager) Bacolor, Philippines
July 2018 to present

Beyond Boundaries Inc. (Finance Officer) Angeles City, Philippines
January 2018 to July 2018

Tin Hill Social (Chef de Partie) Turf Club Road, Singapore
July 2015 to December 2017

Roundhouse Restaurant (Chef de Partie) Turf Club Road, Singapore
October 2014 to June 2015

Ribeye Steak House (Chef de Partie) Angeles City, Philippines
June 2013 to August 2014

The Big Sheila (Chef de Partie) Bedok, Singapore
March 2013 to June 2013

Herbs and Dishes Resto (Chef de Partie) Angeles City, Philippines
March 2010 to February 2013

Stotsenberg Hotel (Banquet Cook) Clark Special Economic Zone, Philippines
March 2009 to February 2010

Virgen Delos Remedios Barangay Council (Councilor) Angeles City, Philippines
September 2007 to October 2013

ERP Accounting Office (Liaison Officer) Angeles City, Philippines
February 2004 to February 2009

Greenwich Food Corporation (Waiter) Dau, Mabalacat Philippines
June 2003 to January 2004

Educational Attainment

TESDA Certified for Events Management Services NC III
Technical Education and Skills Development Authority, Philippines
June 2018(National Trade Certificate)

TESDA Certified for Cookery NC II
Technical Education and Skills Development Authority, Philippines
March 2018(National Trade Certificate)

Culinary Arts and Pastry Program
Dominican College of Tarlac, Tarlac, Philippines
November 2011 to May 2012

Bachelor of Information Technology (Undergraduate)
Holy Angel University, Angeles City, Philippines
June 2005 to May 2007

Caregiver
Nona M. Angeles Career Development Center Inc., Angeles City, Philippines
August 2003 to April 2004

Bachelor of Business Management (Undergraduate)
San Sebastian College, Manila, Philippines
June 1999 to May 2001

Graduate Secondary level
Chevalier School, Philippines
June 1995 to March 1999

Additional Information
Sex: Male
Age: 37 years old
Nationality: Filipino
Status: Married