RYAN JOE M. ALBERTO
15 P. Tecson St. Project 4
Quezon City, Philippines 1109
Cel. No. +63 920 459 9997
E-mail add: [email protected]
Applying for :Team Member/Waiter/Food Counter Attendant
PROFESSIONAL CERTIFICATION TAKEN:
Passed the Alberta Hotel Lodging Association (AHLA)’s National Occupation Standards On-Line for Food and Beverage Server-September 2011
WORK EXPERIENCE
October 17, 2019 up to present
F & B Associate
Prime Manpower Services assigned at Crown Regency Hotels and Resorts
Boracay Highway, Sitio Bulabog, Balabag, Boracay Island, Malay, Aklan
Duties and Responsibilities
· Excellent customer service skills.
· Good interpersonal skills to deal efficiently with patrons, co-workers and general public.
· Professional appearance and manners.
· Follows sequences of work during set-up time and service time.
· Has to know in details food and beverage items present in menu.
· To provide excellent quality food & beverage service to all guests.
· Handles guest request in a courteous manner, repeating their request to make sure that guest’s message was properly understood.
· Delivers food from kitchen and beverages from the bar.
· Responsible for the set up and breakdown in designated areas as instructed by his/ her superior.
February 26, 2018 – June 30, 2019
Waiter
Diamond Samgyeopsal Restaurant
Formerly Mamita’s Grill Restaurant
Diamond Water Edge Resort Boracay Island
Station 1, Brgy. Balabag, Boracay Island,
Malay, Aklan
Duties and Responsibilities
· Excellent customer service skills.
· Good interpersonal skills to deal efficiently with patrons, co-workers and general public.
· Professional appearance and manners.
· Able to operate and use Electronic Data Capture/Debit & Credit swipe machine.
· Follows sequences of work during set-up time and service time.
· Has to know in details food and beverage items present in menu.
· To provide excellent quality food & beverage service to all guests.
· Handles guest request in a courteous manner, repeating their request to make sure that guest’s message was properly understood.
· Delivers food from kitchen and beverages from the bar.
· Responsible for the set up and breakdown in designated areas as instructed by his/ her superior.
October 15, 2017 – December 15, 2017
Food Service Attendant
Fat Melts Diner
B.F. Homes Pergola Mall
Aguirre Ave. Cor. Elsie Gaches St.,
B.F. Homes, Sucat Paranaque City
Duties and Responsibilities
· Excellent customer service skills.
· Good interpersonal skills to deal efficiently with patrons, co-workers and general public.
· Professional appearance and manners.
· Responsible in keeping the restaurant kitchen or other food service operation clean and orderly.
· Able to operate and use P.O.S./Micros, Electronic Data Capture/ Debit & Credit swipe machine.
· Follows sequences of work during set-up time and service time.
· Has to know in details food and beverage items present in menu.
· Handles guest request in a courteous manner, repeating their request to make sure that guest’s message was properly understood.
· Delivers food from kitchen and beverages from the bar.
· Responsible for the set up and breakdown in designated areas as instructed by his/ her superior.
Dec. 15, 2015 – Jan. 15, 2017
Waiter
Seazen Hospitality Restaurant
Management & Catering Co.
Mazaya Tower No.3 Floor 10, Khaleed Bin Waleed St.
Al-Murqab, Kuwait
Duties and Responsibilities
· Excellent customer service skills.
· Good interpersonal skills to deal efficiently with patrons, co-workers and general public.
· Professional appearance and manners.
· Responsible in keeping the restaurant kitchen or other food service operation clean and orderly.
· Able to operate and use P.O.S. /Micros, Electronic Data Capture/ Debit & Credit swipe machine.
· Follows sequences of work during set-up time and service time.
· Has to know in details food and beverage items present in menu.
· Handles guest request in a courteous manner, repeating their request to make sure that guest’s message was properly understood.
· Delivers food from kitchen and beverages from the bar.
· Responsible for the set up and breakdown in designated areas as instructed by his/ her superior.
· To provide excellent quality food & beverage service to all guests in the assigned area as instructed by the F & B department.
September 1, 2014 – March 15, 2015
Team Leader
December 20, 2012 – October 31, 2014
Food Counter Attendant
Eats-N-Treats Ltd. o/a A & W Restaurant
5114 – 46 Street
Olds, Alberta T4H 1A5
Duties and Responsibilities
· Excellent customer service skills.
· Good interpersonal skills to deal efficiently with patrons, co-workers and general public.
· Professional appearance and manners.
· Responsible in keeping the restaurant kitchen or other food service operation clean and orderly.
· Able to operate and use P.O.S. /Micros, Electronic Data Capture/ Debit & Credit swipe machine.
· Has good English language skills.
· Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed and provides feedback to store manager on partner performance during shift.
· Anticipates customer and store needs by constantly evaluating environment and customers for cues, communicates information to manager so that the team can respond as necessary to create the third place environment during each shift .
· Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager.
· Creates a positive learning environment by providing clear, specific, timely and respectful coaching and feedback to partners on shift to ensure operational excellence and to improve partner performance.
June 18, 2012 – October 30, 2012
Laundry Attendant/Washer
Heaven’s Touch Laundry Shop
108 10th Ave. Cubao, Quezon City 1109
Duties and Responsibilities
· Sorts torn and stained articles, and put it on client/s record if necessary.
· Soaks contaminated articles and processes in de-staining cycle.
· Loads articles into washer and adds specified amount of detergent, bleach or other cleaning agent by programming laundry machines.
· Operates laundry machinery such as washers, driers and ironers.
· Sorts dried articles according to type.
· Hang, fold, package and tag finished articles for delivery to customers.
· Maintain the cleanliness of the workplace.
March 01, 2012 – May 31, 2012
Messenger
Aire Temp Technologists, Inc.
C3, St. Vermont Bldg., 120-14th Ave., Cubao Quezon City 1109 /
10 Panay Ave., Brgy. Paligsahan,Quezon City
P.O. Box 1404 Zipcode 1654 Ortigas Center, Pasig City
Duties and Responsibilities
· A messenger picks up and transports packages, documents, messages and other items from Point A to Point B.
· Responsible for submission/filing of employee’s contribution for Government Institution such as SSS, PHILHEALTH and others.
· A messenger can travel between departments or offices for an establishment or business. The mode of transportation can be on foot, motorcycle, automobile or public transportation.
January 25, 2011 – March 21, 2011
Junior Waiter
Magsaysay Maritime Corporation assigned at Sun Princess
Magsaysay Building, 520 T. M. Kalaw Street Ermita Manila Philippines 1000
Duties and Responsibilities
· Able to operate and use P.O.S./Micros.
· Follows sequences of work during set-up time and service time.
· Has to know in details food and beverage items present in menu.
· Handles guest request in a courteous manner, repeating their request to make sure that guest’s message was properly understood.
· Delivers food from kitchen and beverages from the bar.
· To provide excellent quality food & beverage service to all guests.
· Maintaining all working areas clean and perform duties as required by US Public Health.
· Communicates constructively with guests to assess their satisfaction, if not satisfied, follow up with an immediate action.
· Reports immediately to superior any misunderstanding, problem, or accident with guest or staff.
February 13, 2010 – December 04, 2010
Buffet Steward
Magsaysay Maritime Corporation assigned at Sapphire Princess
Magsaysay Building, 520 T. M. Kalaw Street Ermita Manila Philippines 1000
Duties and Responsibilities
· Able to operate and use P.O.S./Micros.
· Responsible for the set up and breakdown in designated areas as instructed by his/her superior.
· To provide excellent quality food & beverage service to all guests in the assigned area as instructed by the F & B department.
· Responsible for knowledge of menu, bar and wine list, and for assisting in briefings prior to the service.
· Responsible for making sure that all bar checks is being signed correctly and indicates cabin number, guest name and I.D. Number.
· Maintaining all working areas clean and perform duties as required by US Public Health.
· Ensure that assigned area/s are clean, free from debris, glassware and plates.
· Reports immediately to superior any misunderstanding, problem, or accident with guest or staff.
March 02, 2009 – November 30, 2009
Buffet Steward
Magsaysay Maritime Corporation assigned at Grand Princess
Magsaysay Building, 520 T. M. Kalaw Street Ermita Manila Philippines 1000
Duties and Responsibilities
· Able to operate and use P.O.S./Micros.
· Responsible for the set up and breakdown in designated areas as instructed by his/her superior.
· To provide excellent quality food & beverage service to all guests in the assigned area as instructed by the F & B department.
· Responsible for knowledge of menu, bar and wine list, and for assisting in briefings prior to the service.
· Responsible for making sure that all bar checks is being signed correctly and indicates cabin number, guest name and I.D. Number.
· Maintaining all working areas clean and perform duties as required by US Public Health.
· Ensure that assigned area/s are clean, free from debris, glassware and plates.
· Reports immediately to superior any misunderstanding, problem, or accident with guest or staff.
May 06, 2008 – November 20, 2008
Buffet Steward
Magsaysay Maritime Corporation assigned at Sun Princess
Magsaysay Building, 520 T. M. Kalaw Street Ermita Manila Philippines 1000
Duties and Responsibilities
· Able to operate and use P.O.S./Micros.
· Responsible for the set up and breakdown in designated areas as instructed by his/her superior.
· To provide excellent quality food & beverage service to all guests in the assigned area as instructed by the F & B department.
· Responsible for knowledge of menu, bar and wine list, and for assisting in briefings prior to the service.
· Responsible for making sure that all bar checks is being signed correctly and indicates cabin number, guest name and I.D. Number.
· Maintaining all working areas clean and perform duties as required by US Public Health.
· Ensure that assigned area/s are clean, free from debris, glassware and plates.
· Reports immediately to superior any misunderstanding, problem, or accident with guest or staff.
July 16, 2007 – February 23, 2008
Assistant Buffet Steward
Magsaysay Maritime Corporation assigned at Grand Princess
Magsaysay Building, 520 T. M. Kalaw Street Ermita Manila Philippines 1000
Duties and Responsibilities
· Able to operate and use P.O.S./Micros.
· Be familiar with work schedule and company guidelines, policies, and procedures.
· Be familiar with correct procedures in the operation, cleaning and sanitizing of Dining Room, Buffet, Pizzeria, Officer’s and Crew Mess.
· Assists in the set-up of Deck, Buffet, Pizzeria, Officer’s and Crew Mess Room, Bar furniture; and/or any other duties assigned by the supervisor.
· Maintaining all working areas clean and perform duties as required by US Public Health.
· Arrange the correct garbage separation system and its removal from place of work to disposal area.
· Doing and finishing all duties as assigned by the supervisor.
May 09, 2006 – December 08, 2006
Laundry Steward Gratuity
Magsaysay Maritime Corporation assigned at Star Princess
Magsaysay Building, 520 T. M. Kalaw Street Ermita Manila Philippines 1000
Duties and Responsibilities
· Working hands on with different equipment in the laundry on board a cruise ship and assist in washing/pressing linen from different departments on board.
· Processing passenger laundry as per requests. This will include pressing, dry cleaning and laundering.
· Process F & B and Accommodation linen such as tablecloths, tablemats, napkins, bed sheets, pillow cases, etc.
· Laundering uniforms of different departments on board including boiler suits.
· Assist in conducting linen and uniform inventories.
June 06, 2005 – February 06, 2006
Laundry Steward
Magsaysay Maritime Corporation assigned at Sun Princess
Magsaysay Building, 520 T. M. Kalaw Street Ermita Manila Philippines 1000
Duties and Responsibilities
· Working hands on with different equipment in the laundry on board a cruise ship and assist in washing/pressing linen from different departments on board.
· Processing passenger laundry as per requests. This will include pressing, dry cleaning and laundering.
· Process F & B and Accommodation linen such as tablecloths, tablemats, napkins, bed sheets, pillow cases, etc.
· Laundering uniforms of different departments on board including boiler suits.
· Assist in conducting linen and uniform inventories.
May 04, 2004 – February 22, 2005
Laundry Steward
Magsaysay Maritime Corporation assigned at Star Princess
Magsaysay Building, 520 T. M. Kalaw Street Ermita Manila Philippines 1000
Duties and Responsibilities
· Working hands on with different equipment in the laundry on board a cruise ship and assist in washing/pressing linen from different departments on board.
· Processing passenger laundry as per requests. This will include pressing, dry cleaning and laundering.
· Process F & B and Accommodation linen such as tablecloths, tablemats, napkins, bed sheets, pillow cases, etc.
· Laundering uniforms of different departments on board including boiler suits.
· Assist in conducting linen and uniform inventories.
October 01, 2003 – March 14, 2004
Laundry Attendant
Hotel Pro Services Inc. assigned at Richmonde Hotel
Unit 206, Midland Mansion Condo., 839 Pasay Road, Legaspi Village, Makati City
Duties and Responsibilities
· Sorts torn and stained articles.
· Soaks contaminated articles and processes in de-staining cycle.
· Loads articles into washer and adds specified amount of detergent, soap or other cleaning agent by programming laundry machines.
· Operates laundry machinery such as washers, driers and ironers.
· Sorts dried articles according to type.
· Clean lint traps and sweeps laundry room.
March 11, 2003 – August 24, 2003
Laundry Attendant-Washer
Asiapro Cooperative assigned at Oakwood Premiere Hotel
59 San Rafael Street, Bo. Kapitolyo, Pasig City, Metro Manila, 1600 Philippines
Duties and Responsibilities
· Sorts torn and stained articles.
· Soaks contaminated articles and processes in de-staining cycle.
· Loads articles into washer and adds specified amount of detergent, soap or other cleaning agent by programming laundry machines.
· Operates laundry machinery such as washers, driers and ironers.
· Sorts dried articles according to type.
· Clean lint traps and sweeps laundry room.
March 15, 2002 – August 15, 2002
Flatwork Ironer
Primepower Manpower Services assigned at Dusit Hotel Nikko
EDSA corner Agutaya Streets, Brgy. Pinagkaisahan, Makati City
Duties and Responsibilities
· Operate steam, hydraulic, or other pressing machines to remove wrinkles from garments and flatwork items, or to shape, form, or patch articles.
· Activate and adjust machine controls to regulate temperature and pressure of rollers, ironing shoes, or plates, according to specifications.
· Position materials such as cloth garments, felt, or straw on tables, dies, or feeding mechanisms of pressing machines, or on ironing boards or work tables.
· Lower irons, rams, or pressing heads of machines into position over material to be pressed.
· Hang, fold, package, and tag finished articles for delivery to customers, also cleans and maintain pressing machines, using cleaning solutions and lubricants.
June 18, 2001 – November 14, 2001
Service Crew
M & H Food Corporation operating as Henlin Fast Food Chain
Dona Irenea Street, Sucat Paranaque, Metro Manila Philippines 1700
Duties and Responsibilities
· Maintains fast food customer satisfaction and confidence.
· Able to operate company’s P.O.S. system.
· Stocks food preparation line.
· Take and repeat orders to make sure orders are accurately taken.
· Maintain food preparation line.
· Keeps food preparation equipment operating.
· Maintains safe and healthy food preparation environment.
· Improves fast food job knowledge.
October 10, 1997 – March 31, 2000
Collector/Messenger
Xelanyd Industrial Corporation formerly Golden Horse Realty Corporation
Suite 1108, WILSHIRE PLAZA, #11 Annapolis St., Greenhills, San Juan
Metro Manila, Philippines
Duties and Responsibilities
· A messenger picks up and transports packages, documents, messages and other items from Point A to Point B.
· Responsible for submission/filing of employee’s contribution for Government Institution such as SSS, PHILHEALTH and others.
· A messenger can travel between departments or offices for an establishment or business. The mode of transportation can be on foot, bicycle, motorcycle, automobile or public transportation.
· A collector receives collects and post payments paid to company’s account.
April 24, 1997 – May 10, 1997
Waiter
Savannah Moon Corporation
2nd Floor Corby 1 Bldg. E. Rodriguez Jr. Avenue
Bagumbayan, Quezon City
Duties and Responsibilities
· Follows sequences of work during set-up time and service time.
· Has to know in details food and beverage items present in menu.
· Handles guest request in a courteous manner, repeating their request to make sure that guest’s message was properly understood.
· Able to operate and use P.O.S./Micros, Electronic Data Capture/ Debit & Credit swipe machine.
· Delivers food from kitchen and beverages from the bar.
· Reports immediately to superior any misunderstanding, problem, or accident with guest or staff.
March 01, 1997 – May 14, 1998
Waiter
Manila Galleria Suites
One Asian Development Bank Avenue P.O. Box 1525 Ortigas Center
Pasig City, Philippines
Duties and Responsibilities
· Inform your supervisor about the availability of your time/schedule.
· Follows company policies and procedures.
· Ability to follow directions from banquet event orders.
· Knowledgeable of event menu items and their contents, appropriate table settings and service ware, and the correct preparation and garnishing methods.
· Responsible for setting up, serving, maintaining and breaking down banquet rooms.
· Ability to carry large and heavy trays on a continuous basis throughout a shift.
· Follows up to ensure guest satisfaction.
· Provides a professional image at all times through appearance and uniform.
August 29, 1996 – February 28, 1997
Restaurant Crew
Golden Pizza, Incorporated
3rd Floor, Tuscan Building, Herrera St., Legaspi Village
Makati Metro Manila Philippines
Duties and Responsibilities
· The restaurant crew takes customer orders for drinks, appetizers, entrees and dessert items.
· Take and repeat orders to make sure orders are accurately taken.
· A restaurant crew delivers all requested items to the table and ensures customers are comfortable and taken care of throughout the meal.
· The restaurant crew also delivers the check at the close of the meal and may take the customer’s payment in the form of cash or credit card.
· Stocks food preparation line.
· Keeps food preparation equipment operating.
· Maintains safe and healthy food preparation environment.
March 01, 1996 – July 31, 1996
Liaison Officer
Deo Gratias Customs Brokerage Inc.
Mezzanine Floor, Singson Building, Plaza Moraga, Binondo, Manila
Duties and Responsibilities:
· A Liaison officer picks up and transports packages, documents, messages and other items from Point A to Point B.
· A Liaison officer can travel between departments or offices for an establishment or business. The mode of transportation can be on foot, bicycle and motorcycle, automobile or any public transportation.
· A Liaison officer receives collects and post payments paid to company’s account.
TRAININGS ATTENDED:
300 HOURS ON THE JOB TRAINING
Food and Beverage Server
The Old Spaghetti House
Ali Mall Branch
October 12, 2011 – November 20, 2011
BAR EXPOSURE PROGRAM
T.G.I. Friday’s Galleria
September 07, 2011
SUPERVISORY EXCELLENCE
Princess Cruises
November 08, 2006
AMERICAN EMERGENCY RESPONSE TRAINING
St. Thomas, USVI
January 24, 2006
BASIC SAFETY COURSE
Magsaysay Training Center
April 12-20, 2004
EDUCATIONAL BACKGROUND:
“Enrolled at Philippine Maritime Institute for the Bachelor of Science in Marine Transportation in June 1994 up to September 1995. Completed 1year and 3 months / 2nd year College level.”
PERSONAL BACKGROUND:
Age: 42 yrs. old
Status: Married
Spouse Name: Mrs. Violeta Adorna Alberto
Children’s Name: 1)Ms. Khristine Louise Adorna Alberto
2)Ms. Khristianne Adorna Alberto
SPECIAL SKILLS:
· Computer Literate (Microsoft Office and P.O.S./Micros).
· Can work in front and at the back of the house/restaurant.
· Has ten years of experience in the F & B industry, both locally and overseas.
· Works as a team player.
REFERENCE:
Dean Bracken
Owner/Operator
Eats-N-Treats Ltd. o/a
A & W Restaurant
Olds, Alberta, Canada
Cel. No.: (+403) 507-0701