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Jennylyn de Guzman Shift Manager

Philippines
Cookinghandle and manage peopleproduct and raw materials ordering.. Employees schedule according to budget.store operations preparations

De Guzman, Jennylyn Amatos
#153 E Dela Paz St, San Roque, Marikina City
Email: [email protected]
Contact no: 63 9424318595
WORK EXPERIENCES
Shift Manager
Golden Donuts Inc.
Reliance St. Mandaluyong City
April 22, 2015 to PRESENT

Restaurant Service Assistant / Cashier
Pancake House Waltermart Makati
March 22, 2014 – March 22, 2015

Promotions & Events Ambassador
Resorts World Manila – Pasay City
April 27, 2013 – August 01, 2013

Sales Staff
Blue Magic – Sta. Lucia East Grand Mall (contractual / seasonal)
Marcos Highway, Cainta Rizal
August 03, 2008- January 13, 2009

Counter Person
Dunkin Donuts – NABI
SM North Edsa, Quezon City
January 26, 2008- June 26, 2008
Received award:
Awarded as Counter person of the Month – May 08
Awarded as Employee of the Month – June 08

Counter Person / Finisher
Dunkin Donuts – GDI
Farmers MRT – Cubao, Quezon City
June 01, 2007 – November 01, 2007

Production Staff
Purefoods San Miguel Corporation
San Roque, Marikina City
October 26, 2006 – March 25, 2007

Lady Bagger
Save More Supermarket
Riverbanks, Marikina City
April 06, 2006 – September 25, 2006
Trainings and Seminars Attended
American Tesol Institute Philippines Inc. -Finishing Course for Call Center Agents
Supervised Industrial Training (SIT 3) KABAYAN HOTEL CUBAO 600 Hours
Supervised Industrial Training (SIT 2) MAX’S RESTAURANT 350 Hours
Supervised Industrial Training (SIT 1) CASANJO GARDEN AND RESORT 300 Hours
Philippine Drug Abuse Resistance Education
Standards Blitz Pilot Project (Sponsored by Department of Trade & Industry)
Bayview Park Hotel (Beverage & Wine Mixing and Hotel Facilities)
Cake Making Decoration Seminar
Skills
Manage people and perform as a role model, set game plan and target sales for the specific day, setting up team members and crew schedule base on the store budget, Planning and managing to achieve targets, doing final inventory and reconciliation of each product. Doing product order base on store budget and store supplies needed on daily average. Control raw materials and product.
Knowledge in Selling Products; Can Communicate effectively and explain important product information.
Excellent Communication and Writing Skills.
Computer Literate and knowledge in computer applications such as Microsoft Office, Microsoft Excel, Oracle System Etc.
Food and Beverage Service Skills like Table Skirting, Food Preparation, Food Serving Etc.
Educational Background
Tertiary: University of Rizal System – Cainta Campus
BS Hotel and Restaurant Management
2009 – 2013 Bachelors Degree Graduate
Secondary: Sta. Elena High School Sta.Elena Marikina City
2000 to 2004
Primary: Malanday Elementary School Malanday, Marikina City
1994 to 2000

Personal Information
Age: 30 Place of Birth: Malvar, Marikina
Height: 5’4 ft. Nationality: Filipino
Weight: 120 lbs. Civil Status: Single
Birthday: June 17, 1987 Religion: Roman Catholic

Character Reference

Hermielyn Espenida Shift Manager , Golden Donuts, Inc
63 9432432057