Jan Genes L. Gellang
Gen. Luna St., Poblacion, Makati City
Cellphone #: 09565389026
Email: [email protected]
Skype: [email protected]

OBJECTIVE:

To secure a position in the organization that offers challenge and opportunity for my career development and at the same time serve the organization to the best of my capabilities. I would like to gain new skills while utilizing my current area of expertise of procurement and employee satisfaction services with in a positive team environment.

WORK EXPERIENCE:

March 2019-March 2020 SAN CARLO CICCHETTI (Italian Restaurant) Al Aali mall, Manama, Bahrain

POSITION:
COOK(GENERAL)
• Pizza maker
• Grillman and Main Course
• Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
• Making sauces to be needed
• Maintaining the area’s cleanliness

Sept. 2016-Sept. 2018 FRESH GRILL RESTAURANT & CAFE Diplomatic Quarter, Saudi Arabia

POSITION:
COOK
• Grill Section
• Salad Section
• Main course Section

Aug. 10, 2013-March 3, 2016 CAPTAIN HWANG(Korean Restaurant) Poblacion, Makati City

POSITION:
COOK
• Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
• Making sauces to be needed
• Making banchan

EDUCATIONAL BACKGROUND:

YEAR SCHOOL NAME CITY/PLACE

2002-2003 Borocboroc-Delima-Ipil Elem. School Delima Belison Antique

2006-2007 St. Augustine’s Academy Poblacion, Patnongon, Antique

2007-2011 University of Antique Sibalom Antique
Degree obtain: Undergraduate of Bachelor of Science in Hotel and Restaurant Management
• Special Skills: Bartending/Flair tending, Cooking, Table Setting.

PERSONAL INFORMATIONS:

Date of birth: January 05, 1991 Religion: Catholic
Age: 29 Citizenship: Filipino
Place of Birth: Borocboroc, Belison, Antique
Height: 5’5’’
Weight: 56 kg.
Civil status: Single
Provincial address: Borocboroc, Belison, Antique

CERTIFICATION RECEIVES:

Certificate of Training in Barista NC II
Conducted by:Technical Education and Skills Authority (TESDA)
Held at: Advance Central College
San Jose, Antique
National Certificate II in FOOD AND BEVERAGES SERVICES
Conducted by:Technical Education and Skills Authority (TESDA)
Held at: Advance Central College
San Jose, Antique
REFERENCES:

Musa Aftab Secretary (+973-32288586) Al Abraaj Reastaurant Group(Bahrain)

Alfredo Legaspi Uncle (09228945308) Antipolo city

JAN GENES L. GELLANG
APPLICANT