Hugo Arroyo Ambriz

México

ERPLANGUAGE AND TOOLS • Genesis ESHA. • Autocad 2008. • MINITABSAP. • English 920 TOEIC.SPSSVISUAL APPEAL

Sales: Potential Markets Research, Logistics, Supply chain, Closing Sales.
Project management (PMO): Lean Culture, Agile methodology.
Sensory evaluation, selection and training for sensory analysis judges.
Statictical Analysis and interpretation of data: CEP, ANOVA, Simulation models.
Generation of product Specificacion Sheets and Regulation for domestic and foreign products.
ERP, VISUAL APPEAL, SAP.
Operations research, VSM, Lean Manufactuting, Engineering methods.
PPR´s, HACCP, AIB, ISO 22000.
Technologies: Dynamic Heat exchanger, Electrical resistence heating (OHMIC HEATING), IQF, Osmotic dehydration, Edible Biofilms, Meat Inyectors, Dosing machines, Packaging machines, Industrial Ovens, Final Package development CPG.
New product development: Fruits, vegetables, Deli meats, Aseptic concentrates, Baby Food, Pet Food: Wet/Dry, Pet Care, Bakery fillingRellenos, Deshidratados.
Food industry: Confectionary, Dairy, Bakery, Ice Cream, Meat industry, Pet Food/Care, Fresh vegetables/Fruits.

AUGUST 1999 / JUNE 2004 INDUSTRIAL ENGINEERING, ADVANCED ENGLISH CERTIFICATE at ITESZ (INSTITUTO TECNOLOGICO DE ESTUDIOS SUPERIORES DE ZAMORA)

APRIL 2016 / MARCH 2020 BUSINESS UNIT LEADER at AGRANA FRUIT MEXICO
JUNE 2014 / OCTOBER 2015 BYPRODUCTS SALES EXECUTVIE at SUKARNE
APRIL 2010 / MAY 2014 SALES EXECUTIVE / INNOVATION AND RESEARCH SUPERVISOR at PROFUSA SA DE CV
OCTOBER 2006 / FEBRUARY 2010 FOOD TECHNOLOGIST at FREXPORT SA DE CV