CAREER PROFILE:

Armed with (20) years of experience in Project Management, Equipment and Maintenance Management, Building Facilities ( Repairs and Maintenance) Design and Construction with focus on interior renovation and fit out Construction Works, Schematic and Lay-out Preparations, Quantity Take off, Cost Estimation, Contract Administration, Project Evaluation, Project Review Technique, Site Selection and Inspection and Preventive Maintenance Works inclusive of store operation.

AMBAL BUILDERS and PLUMBING SERVICES December 2012 – Present

Position Title (Level)       :               Proprietor/Owner/General Manager

Specialization                     :               Engineering – Civil/Construction/Structural

Industry                               :               Construction / Building / Engineering

CUMARU Construction May 2011 – December 2012

Position Title (Level)       :               President/COO

Specialization                     :               Engineering – Civil/Construction/Structural

Industry                               :               Construction / Building / Engineering

Work Description             :

·         Lead the Company in its day to day operation, Lay out strategies & directions, Monitor each section / staff performance to maximize capacity & determine each individual strength & weaknesses. Set and implement KRA’s, Provide resources. Motivate & guide people towards attainment of goal

·         Review and approved quotations and dispatch.

·         Control and monitor maintenance expenses and find ways to reduce cost.

·         Review and approve project proposals.

·         Review and approve designs and store improvements.

·         Calculation of required labor, equipments and sub contractors.

Top Ideas Food Corporation May 2009 – May 2011

Position Title (Level)       :               Technical Services Group Manager

Specialization                     :               Maintenance/Repair (Facilities & Machinery)

Industry                               :               Food & Beverage / Catering / Restaurant

Work Description             :

·         Spearheaded the Technical Services Department ( Tempura Japanese Grill, Holy Cow Restaurant, Flavours of China, Penang Hill, Dezaato Pan, Sentosa Garden… Karate Kid Japanese Fastfood Grill) with regards to Engineering, Maintenance and Construction (Equipment, Facilities Plumbing, Civil, Electrical, Mechanical). Facilitates meeting, estimated cost evaluation on equipment and facilities.

·         Lead the department in its day to day operation, Lay out strategies & directions, Monitor each section / staff performance to maximize capacity & determine each individual strength & weaknesses. Set and implement KRA’s, Provide resources. Motivate & guide people towards attainment of goal

West Wind Corp. Jul 2008 – May 2009

Position Title (Level)       :               Corporate Technical Services Group Manager

Specialization                     :               Engineering – Civil/Construction/Structural

Role                                       :               Project Management/Safety Officer

Industry                               :               Food & Beverage / Catering / Restaurant

Work Description             :

·         Spearheaded the Corporate Technical Services Group ( Pretiolas (Phil.) Inc -Auntie Annes Philippines, Bicho Bicho Brothers, Brown Sugar Muffins, Wharton Powers ) with regards to Engineering, Maintenance and Construction (Equipment, Facilities Plumbing, Civil, Electrical, Mechanical). Facilitates meeting, estimated cost and evaluation on equipment and facilities.

·         Create construction, equipment and maintenance system (equipment tracking, work flow, power saving, and others)

·         Preparation and review of schematic designs of proposed projects with due considerations on design guidelines and specifications.

International Family Food Services, Inc. (Jan 1995 – Jul 2007)

Position Title (Level)       :               Construction/Engineering and Maintenance Manager

Specialization                     :               Engineering – Civil/Construction/Structural

Role                                       :               Project Management/Safety Officer

Industry                               :               Food & Beverage / Catering / Restaurant

Work Description             :

·         Spearheaded the Engineering and Maintenance Services Group with regards to Engineering, Maintenance (Equipment, Facilities Plumbing, Civil, Electrical, Mechanical). Facilitates meeting, estimated cost and evaluation on company owned equipment and facilities.

·         Create equipment and maintenance system (equipment tracking, work flow, power saving, and others)

·         Equipment and suppliers sourcing.

·         Periodic general preventive maintenance schedule monitoring.

·         Review equipment history and pinpoint unusual occurrences.

International Family Food Services, Inc. – (Shakey 2002 – 2007)

Position Title (Level)       :               Project Construction/Manager

Specialization                     :               Engineering – Civil/Construction/Structural

Role                                       :               Project Management/Safety Officer

Industry                               :               Food & Beverage / Catering / Restaurant

Work Description             :

•     Spearheaded the Construction (Facilities Plumbing, Civil, Electrical, Mechanical). Facilitates meeting, estimated cost and evaluation on equipment and facilities for booth Company owned and Franchise stores.

·         Create construction guidelines ( work flow, power saving, and others)

·         Preparation and review of schematic designs of proposed projects with due considerations on design guidelines and specifications.

·         Conduct of pre-bidding conferences; sourcing of materials, equipments and suppliers;

·         Construction monitoring and supervision schedule to ascertain compliance to design requirement and project schedule;