GABAYERON, BENJAMIN III C.

Brgy. Aguinaldo La Paz Iloilo City, Philippines 5000

Mobile No. 09996656719

Email Address: [email protected]

OBJECTIVES:

· To obtain a position that will enable me to use my strong organizational skills, educational background and ability to work well with people.

· To attain the specific vision, mission and goals of the company.

CHARACTERS and SKILLS:

·  Cooking

· Computer Literate

· Good interpersonal communication skills.

· Posses high level of honesty and enthusiasm.

WORK EXPERIENCES:

Jebsen Maritime Inc. Chief Cook  May 22, 2017 – Jan.30 , 2019

Metro Manila

Marlow Shipping Company Chief Cook June 24, 2013 – Feb. 05, 2017

Malate, Manila

La Fiesta Hotel F.O/T.O/Cashier Oct. 26, 2012 – Feb. 26, 2013

La Fiesta

St.Therese-MTC Colleges Students Affairs Assistant May 21, 2012 – Oct. 21, 2012

La Fiesta Site

Toy Kingdom International Sales/Stock Utility Clerk March 12, 2007 – Aug. 11, 2007

SM City Mandorriao

Iloilo Pearl Shake Food handler Jan. 26, 2006 – March 23, 2006

Zagu, Robinson’s Mall

Tres Marias Restaurant Service Crew/Cashier March 4, 2004 – Dec. 26, 2005

Oton, Iloilo

ON THE JOB TRAINING:

· Student Assistant, assigned at Site Representative’s Office (La Fiesta Site) S.Y.2008 to 2012.

· Practicum Training for Travel Agency @ Gidcel’s Travel & Tour,  April 2011

· Practicum Training for Food and Beverage Industry @ Blue Ocean Restaurant, January 10, 2010 –

February 07, 2010.

· Practicum Training for Housekeeping @ Villa Rosa by the Sea Beach Resort, February 2010.

EDUCATIONAL INFORMATION:

EDUCATION
SCHOOL/INSTITUTION
YEAR GRADUATED
Bachelor of Science in Hotel and Restaurant Management

ST.THERESE-MTC COLLEGES

La Fiesta Site
S.Y. 2011-12
Secondary

La Paz National High School
S.Y. 2004-05
Primary
La Paz I Elementary School
S.Y. 2000-01
***with US VISA (D1) holder***

Certificate of Competency/Training Certificate:

ü (NC III) Ship’s Catering Services, Validity: December 14, 2021

ü (NC II) Ship’s Catering Services, Validity: November 20, 2020

ü Ships’ Cook Apprentice Program, March 18,2013-June 18,2013.

ü (COC) Chief Cook, May 2013

ü Culinary Training, February 1-14, 2012.

ü (NCII) for Commercial Cooking, February 19, 2012.

ü (COC) for Food & Beverages, 2011

ü (NC II) for Housekeeping, June 07, 2009.

AWARDS/RECOGNITIONS:

 Recipient of Leadership Award, St.Therese-MTC Colleges, La Fiesta Site, given last March 30, 2012.

 Recipient for winning the Best Student Executive Council among 3 Sites (Magdalo, Tigbauan & La Fiesta Site) @ St.Therese-MTC Colleges, La Fiesta Site, given last March 30, 2012.

 Recipient of Colleges Service Award, St.Therese-MTC Colleges, La Fiesta Site, given last March 30, 2012.

 Recipient of Loyalty Award, Handuraw Chorale of St.Therese-MTC Colleges, La Fiesta Site, given last March 30, 2012.

 President of Student Executive Council for S.Y.2011-2012.

 National Champion in Search for Business Idea Development Award (BIDA) Food Category @ Philippines Chamber of Commerce, Makati City, Manila, given last October 29, 2009.

 3rd Placer in Search for Business Idea Development Award (BIDA) Service Category @ Philippines Chamber of Commerce, Makati City, Manila, given last October 29, 2009.

 2nd placer for Sandwich Making Contest @ St.Therese-MTC Colleges, given last March 2010.

 1st placer for Bed Making Marathon @ St.Therese-MTC Colleges, La Fiesta Site, given last March 2009.

TRAINING/SEMINARS ATTENDED:

 Health & Wellness Forum/Leadership Training @ Sarabia Manor Hotel, Kalantiao Hall, last January 26, 2012.

 Fruit and Vegetable Pickling @ St.Therese-MTC Colleges, Showroom, last October 21, 2011.

 Leadership Training @ St.Therese-MTC Colleges, Multi Purpose Hall, last August 21, 2011.

 Barista @ St.Therese-MTC Colleges, Multi Purpose Hall, last August 18, 2011.

 Research Colloquium @ St.Therese-MTC Colleges, Multi Purpose Hall, last March 11, 2011.