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CHERRY MARTIR MOSQUERA FOOD COUNTER ATTENDANT

PHILIPPINES CHERRYMM.docx

·        Knowledge and speaking skills for creating a great dining experience for customers.

·        Customers service skills

·        A good stamina and ability to stand for long hours while serving customers.

·        Answer all question about beverages and the food.

·        Ensure work area is clean.

·        Prepare the bills for beverages and meals ordered, take the cash and make change, and then balance daily transaction.

Do all other task as required by the supervisor