IBITAYO, DANIEL BABATUNDE

PERSONAL SUMMARY
An HSE Professional with an Engineering (TPM) experience with a fully developed ability to diagnose the intricacies of nature, understand it and the capability to proffer solutions to its complexities.

In addition to these faculties, he is also trained in Food Safety Management System Implementation, IT/ TELECOMS.He is skilled in interpersonal relationship and business management. In addition, a well presented good all round performer who has the ability to grasp quickly and work efficiently when given a task without asking too many questions.

ACADEMIC QUALIFICATIONS

• Masters in Engineering Management
  University of Ibadan, Ibadan, Oyo State, Nigeria.  2018-2020
• B.Tech., Mechanical Engineering (Second Class Honours, Upper Division)
  Ladoke Akintola University of Technology, Ogbomosho, Oyo State, Nigeria.  2006 – 2011
• Senior Secondary Certificate Examination (WASSCE). Federal Government College, Ogbomosho, Oyo State, Nigeria.1998 – 2004
• Royal Crown Comprehensive High School, Iju-Agege, Lagos State. 2003
• First School leaving Certificate (FSLC). Barachel Group of Schools, Agbado, Ogun State. 1993 – 1998

CERTIFICATION AND TRAINING

• National Examination Board for Occupational Safety and Health International General Certificate 1,2,3 (NEBOSH)
• Member, Institute of Safety Professionals of Nigeria, GISPN 6909
• Institute of Safety Professionals of Nigeria – General HSE & HSE 3
• Training on Safety Handling of CNG Downloading Station by Power Gas
• Food Safety Management System (ISO 2200 + ISO 22002-6) Implementation and Internal Audit Course.
• Practical First Aid Training
• Advanced Diploma in Telecoms Engineering

WORK EXPERIENCE
v  Skretting Nigeria Limited

Km 06, Old Lagos Road, New Garage, Ibadan
Period : February 2016 – till present

Position Held: Food Safety Manager

·         To ensure that the food safety management system is established, implemented, maintained and updated.

·         To manage a food safety team and organize its work. The food safety team is expected to meet on a monthly basis.

·         To ensure relevant training and education of the food safety team members are achieved and that members of the food safety team have a combination of multi-disciplinary knowledge and experience in the organization’s products, processes, equipment and food safety hazards within the scope of the food safety management system to facilitate the development and effective implementation of the system.

·         To maintain records that demonstrates that the food safety team has the required knowledge and experience.

·         To report to the organization’s top management on the effectiveness and suitability of the food safety management system and prerequisites programs on a quarterly basis.

·         To liaise with external parties on matters relating to the food safety management system, including the consultants handling the project.

·         To coordinate FSMS audit functions such as audit planning, execution, reporting and follow up including assistance in conducting root cause analysis.

·         To initiate (as applicable) further appropriate actions on issues relating to food safety management system reported by other staff of the organization and retain relevant records.
v  Skretting Nigeria Limited

Km 06, Old Lagos Road, New Garage, Ibadan
Period : February 2016 – till present

Position Held: HSE Manager, Food Safety Manager

·         Carrying out risk assessments and considering how risks could be reduced

·         Outlining safe operational procedures which identify and take account of all relevant hazards

·         Carrying out regular site inspections to check policies and procedures are being properly Implemented

·         Coordinate implementation and maintenance of the company’s Food Safety Management System.

·         Ensures adequate and effective cleaning of the production floor and the entire factory.

·         Preparing health and safety strategies and developing internal policy.

·         Leading in-house training with managers and employees about health and safety issues and risks.

·         Confirms adherence to factory GMP by all concerned through daily inspection of production, stores and other areas within the premises where such could pose a threat to feed safety.

·         Recording of incidents and accidents and producing statistics for managers.

·         Being up to date with new legislation and maintaining a working knowledge of all Health and Safety Executive (HSE) legislation and any developments that affect the employer’s industry.

·         Attending Institute of Safety Professional of Nigeria seminars.

·         Ensuring the safe installation of equipment.

·         Managing and organizing the safe disposal of hazardous substances.

·         Advising on a range of specialist areas, e.g. fire regulations, hazardous substances, noise, safeguarding machinery and occupational diseases.

·         Receives and initiates (as applicable) further appropriate actions on issues relating to food safety management system reported by other staff of the organization and retain relevant records.

·         Confirm that the production staff and other staff having direct contact with products observe the required food safety hygiene practices and comply with personal hygiene requirements.
v  Flour Mills of Nigeria (Rom Oil Mills Ltd)

Along Ijebu – Ibadan expressway, Ibadan, Oyo State.
Period : April 2015 – January 2016

Position Held: Total Productive Maintenance Engineer

·         Support the Implementation of Total Productive Maintenance best practice master plan in the Production Plant.

·         Establish and Monitor the company loss and waste structure and drive continuous improvement project to constantly reduce the losses and wastes.

·         Build Training competence by developing TPM training materials and delivering in-house training.

·         Drive 5S and Good housekeeping in the entire factory.

·         Use TPM best practices to improve operational efficiencies.

·         To plan and solve a problem or comment from team and department.

·         Auditing of TPM activities in each department of the Production Plant and reporting to the Technical manager.

·         Reporting of Plant KPIs and OEE to the Technical Manager.

·         Preparing Maintenance Schedules and Checklists for the Production Plant.

·         Liaising with the Safety Department to improve health and safety policies and procedures, and have a safe and zero accident in the Production Facility.

·         Working with specialist equipment, such as programmable logic controllers (PLC), which control machinery on production lines.

·         Liaising with the Maintenance department ensuring there is continuous cover of the machinery and equipment in case of breakdowns, designing maintenance strategies, procedures and methods.

·         Liaising with the maintenance Department in carrying out routine scheduled maintenance work and responding to equipment faults, diagnosing breakdown problems.

·         Other duties assigned by the Technical Manager.

v  Techie IT Solutions

7th floor, Bookshop House, CMS, Lagos State.
Period: July 2013 – January 2015.

Position Held: Assistant Network Administrator

·         Network Management.

·         NOC Management.

·         VOIP and VPN Configuration, IP-Telephony Installation.

·         RF Verification Configuration using 2.4 GHz &5 GHz access-point devices.

·         Setting-up Security policy, Account policy, Password Policy.

·         Configuring port and advanced Security Settings. Site restrictions Settings.

·         Configuring DNS, ADS, DHCP, & Terminal Connection.

·        Virtualization & cloud computing integration.
v  Boki Comprehensive Secondary School

Okundi, Boki L.G.A., Cross River State.
Period: July 2012 – June 2013.

Position Held: Physics Teacher Corps Member (NYSC)

v  Airflow Engineering Works Limited

Agbado Road, Lagos State.

Period : Sept, 2010 – February, 2011

Positon Held: Industrial Attachment Trainee (SIWES)

·         Reporting to the Production Manager / Manager Director.

·         Assisting in Managing the LAN Network and Servers.

·         Deployment Wireless Network to the Working Environment.

·         Assisting in the Supervision of Two Assembly Production line {Compressor line (outdoor & window) and Fan (indoor) line.

·         Assisting in planning Production Schedule.

·         Assisting in Spare Parts Requisition for Servicing, Repairs and Installation.

·         Assisting in Coordinating and Planning of Project Work {Conduit Installation Costing and Planning of Project Works of Refrigeration and Heating, Ventilation and Air-Conditioning Systems (HVAC)}.

·         Preliminary CAD designs for Engineering and Architectural Projects.

·         Supervise production line and products in the quality control room.

·         Generates production ideas for the Production Manager.

·        Arrange production schedules.
·        Tunola and Associate Engineers,

·        Anuoluwapo House, Ahoyaya, Ilorin Road, Ogbomosho, Oyo state.
Period : 2008 – 2009.

Positon Held: Industrial Attachment Trainee (SIWEP)
SPECIAL SKILLS / SOFTWARE PROFICIENCY
v Proficiency in the use of AutoCAD Package for both 2D and 3D modelling.

v Good use of AutoCAD (P&ID).

v Proficiency in the use of Microsoft Office Packages.

v Good Technical Report Writing Skill.

v Ability to learn fast and get adapted with the new and better way of handling assignment.

v Drafting/Updating of Piping Instrumentation Diagrams (P&ID) , Process Flow Diagrams (PFD), Utility Flow Diagrams(UFD) and Utility and Instrumentation Diagrams (U&ID).

v Layout Drawings, Interpretation of 2D/3D and Isometric drawings and modification of working drawings.