• Passion for cooking and service excellence, with an appetite for learning new recipes and food-preparation techniques. Familiar with an array of ethnic cuisines, well versed in kitchen cleanliness and food safety standards and excel at working all stations.
Education
- 2012-2016 Bachelor Of Science in Hotel and Restaurant Management at University of Cebu
Experience
- May 2017- Nov 2017 Cook at Ocean Properties and Affiliates Ltd
- Nov 2017- May 2018 Line Cook at Long Boat Key Club and Resort
- Oct 2018 - May 2019 Cook at Grey oaks Country Club