Edgar Oliva MangangoII Head chef /manager
Saudi Arabia
Handling food and supervise the operation and or business....
Professional Chef as 6 year of extensive experience in Italian cuisine and continental cuisine. Capable in managing stocks and selected variety what we need to serve cataring with cost solution. Supervising and motivating staff to perform to best of their abilities. Across every service.
Education
- At 1996/1999 Bachelor of science business admin. Major in entrep. at Emilio aguinalado college
Experience
- 2007/2013 Head chef at Shaqab Abella catering company
- 2017/2018 Head chef at Dampa seafood rest. And catering services
- 2019/ 2020 Head chef/manager at Harvest restaurant