Ganesan selvaraj Chef
SingaporeI am veryhard working person,i willing to learn new receipes work from deffernt people from deffernt chefs ,i have experince in south indian food.basicully i from india now working in singpore.i was worked anjapper,some tradtional south indian restaurants.
Education
- 2005to2008 Diploma at Sisi catering and hotel management
Experience
- 2015to till date Jr sous chef at Passione restaurants pte ltd