Nikko R. Ser
Brgy. Sta Teresita
City of San Fernando, Pampanga
[email protected]
(0939-852-6540 )

Career Objective:
To develop my skill and personality different task to improve my knowledge, I have learned. To gain more interesting and challenging role that will develop my personal relationship other people.

EDUCATIONAL BACKGROUND:

Elementary San fernando Elementary School
2004-2009 City of San fernando, Pampanga

Secondary Pampanga High School
2009-2012 City of San fernando, Pampanga

College Hotel and Restaurant Management,
2012-2016 University of Assumption
City of San fernando, Pampanga

PERSONAL INFORMATION

Permanent Address : 44 Brgy Sta Teresita City of San Fernando Pampanga
Age : 24
Birthdate : May 06, 1995
Birht Place : City of San Fernando (P)
Height : 6″2 ft.
Weight : 150 lbs.
Sex : Male
Civil Status : Single
Religion : Roman Catholic
Nationality : Filipino

DEPENDENTS

Father : Mr. Henrey M. Ser
Mother : Ms. Noime R. Ser

EXPERIENCE

Company Name : McDonald
Position : Services crew
Months : April 15, 2015 to March 16 2017
Restaurant Manager : Mr. Harold Garcia

Company Name : Stotsenberg Hotel and Casino
Position : Waiter
Months : June 8 2016 to October 23. 2016

Company Name : The Orchid Gardens Hotel Villas Resort Restaurants Event Center
Position : Guest Service Relation
Months : May 24, 2017 – September 7, 2018

Company Name : Widus Hotel and Casino
Position : Cage Cashier
Months : September 10, 2018 – Present

Position: : Any Position available

TRAINING/SEMINARS ATTENDED

Event Title : Hotel Seminar and Familiarization Tour
Venue : lsla Grand Ballroom 3 Edsa Shangri-la, Manila
Date’s : September 5, 2013

Event Title : Bar Exposure Program
Venue : T.G.I Friday’s Robinsons Place Manila
Date’s : September 6, 2013

Event Title : First Aid Seminar 2013
Venue : University of the Assumption Multipurpose Hall
Date’s : March 1 2013

Event Title : Career Orientation in the Cruise Line Industry and
Cooking Demo In Pasta
Venue : Magsaysay Center of Hospitality and Culinary Arts
Date’s : September 5, 2013

Event Title : Spirit and Substance of Basic Cooking and Team Building
Venue : Chateau Royale Sports & Country Club, Nasugbu,
Batangas
Date’s : December 13-14, 2013

SPECIAL SKILLS

• Skilled in food preparation of different assigned dishes.
• Skilled in major relevant computer applications like MS Word, MS Excel.
• Willing to work beyond working hours, highly motivated with nature disposition responsible.
• Self starter, Hard working, can handle and get along with people.
● Good Communication skills.

I herby certify the information written above is true and correct to the best of my
knowledge and ability.

Nikko R. Ser
Applicant’s Signature

Education

2012 to 2016 BS. Hotel and Restaurant Management at University of the Assumption

Collage Graduate of 4yrs crouse

Experience

September 10 to Persent Cage Cashiers at Company Name: Widus Hotel and Casino