NOEL T. ANINO
Purok 4 Limbo, Maco, Compostela Valley Province 8806
+639385079089
CHEF DE PARTEI
Dynamic, Results-Oriented, and Team-Spirited
Overview
Almost twenty years of professional cooking and kitchen management experience. Exemplify leadership qualities and professionalism, backed by a consistent, verifiable record of achievement.
Areas of Expertise
· Master Chef designation
· Chef experience in a multi-million company
· Successful catering experience (1,500+ people)
· Maximizing kitchen productivity and staff performance
Professional Experience
Apex Mining Co. Inc. 2013 – 2015
Chef de Partei
· Served French and Continental cuisines.
· Trained and directed six cooks.
· Plan menu, assured quality control and minimized wastes.
The Oriental Hotels and Resorts 2011 – 2012
Chef de Partei
· Supervised and trained 12 cooks.
· Assured the good and high quality foods.
New Blossoms Catering Services 1999 – 2004
Chief Cook
· Handled more than 15 people in the kitchen.
· Assured good and quality services.
· Catered more than 1,500 people.
Casablanca Hotel 1997 – 1999 Chef
· Maintained the authentic Japanese cuisine quality.
· Performed well and maximized good staff performance.
Mayon International Hotel 1995 – 1997
Chief Cook
· Handled 15 kitchen staffs.
· Maintained good quality control.
Education & Qualifications
§ Montevideo Elementary School -Elementary
§ Bohol Agricultural College -Secondary
§ Bicol University -Tertiary
College Level: Hotel and Restaurant Management
§ NC II – Commercial Cooking
Character References:
o William Walter Brown President Apex Mining Corp.
o Hon. Allan L. Rellon Mayor Tagum City
o Hon. Maximiano Ongcoy Captain Limbo, Maco, ComVal
Passport No. EB5183872
Seafarer’s Book No. A945405
SSS No. 0111-2017512-8
TIN 426-531-252
NOEL T. ANINO
Applicant