Precious Ruby C. Abarquez Chef
Manila, Philippines Precious RubyObjective: To work hard with full dedication for the achievement of organization objective under satisfying job contact, hence enhancing my skill and knowledge and ready to learn new things.
EXPERIENCE: Oct 2017 – Jan 2018
Part time Barista, Starbucks Philippines
Prepare and serve hot and cold drinks, perform cashier duties, food preparation.
ON THE JOB TRAINING:
Year 2018: CHEF, Holiday Inn Manila Galleria
Responsible for preparing food, mis-en-place, assigning tasks, enforcing food hygiene regulations, ordering supplies, and planning menus.
TRAINING AND CERTIFICATE:
August 2018
PHILIPPINE CULINARY CUP, YOUNG CHEF’S CATEGORY
Silver Medalist
PERSONAL DATA:
Date of Birth: May 24,1995
Age: 23
Civil Status: Single
CHARACTER REFERENCE:
· Erika Orallo
Chef Instructor – Academy Asia School of Technology and Arts
Contact No.: +639177190378
· Martin Jason Navasca
Chef Instructor – Academy Asia School of Technology and Arts
Contact No.: +639162408618
Education
- June 2017 to September 2018 Chef at Academy Asia School of Technology and the Arts
-
Diploma in Culinary and Pastry Arts with Restaurant Services
Studied cookery, baking and pastry arts, food and beverage service and bartending.
With TESDA NCII Bread & Pastry Production, Bartending and Food and Beverage Services