RYAN JAY A. DIMAANO
N-215 Brgy. Namuco,
Roasario, Batangas
Tel. No:
Mobile No.: 09153320681/09994909846
Birthdate: November 28, 1995
Birth City: Rosario, Batangas
e-mail: [email protected]

OBJECTIVE:  To be part of a company where I will be able to share my capabilities and knowledge in the field hospitality and culinary industry and where I can be part of organization that promotes personal and professional growth as I full fill my duties and responsibilities so as to become an asset of the company.

EDUCATION:    Bachelor of Science Specialized in Cruise Line Operation in Culinary Arts
2013-2017

WORK EXPERIENCE/OJT/ RELATED SCHOOL ACTIVITIES:

OJT

·        Trainee/OJT
April 2015-June 2015

Florabel Group of Restaurant
Mandaluyung City,
Philippines

·        Work and Travel/OJT
March 2016-June 2016
Six Flags
Eureka, MO

WORK

·        SHAKEY’S LIPA

February 2017- April 2017

·        Unite Marine Training Centre (UMTC)

June 2017- November 2017

·        MARLOW NAVIGATION

January 2018- August 2018

SEMINARS ATTENDED

·        Hotel Familiarization Stay and Learn in Edsa Shangri-La
Ortigas Center, Mandaluyong City, Manila
March 2014

·        Hotel Familiarization in Traders Hotel
Roxas Blvd, Pasay, Metro Manila
March 2014

ACHIEVEMENTS/ CERTIFICATES:

·        National Certificate II
Housekeeping

·        National Certificate II
Bread and Pastry Production

·        National Certificate II

Cookery

·        Certificate of recognition
for passing Marlow Navigation

International Examination

·        National Certificate III

Ships catering

DUTIES AND RESPONSIBLITIES:

·        Trained in Housekeeping Department and learned the different methods of room preparations

·        Trained in the Pastry department and learned the basic methods of cake decorating

·        Trained in aspects of Kitchen operations

HOBBIES: Volleyball, Badminton, Cooking
OTHER SKILLS: Cooking, Baking, Housekeeping
LANGUAGES: English and Tagalog