[email protected]

09458459626

Ssasasas
Rymer B. Angkaya
Objective
To obtain a position as a baker in a facility where I can share my acquired skills, and learn new things in this reputable company
Experience
November 17, 2017 – June 22, 2019

Assistant Baker

▪ Checking all ingredients & prepare the baking pans.
▪ Mixing and baking bakery goods.
 

March 2015-July 2017
NORWEGIAN Cruise Line

ARABIAN STORES Co. Ltd.
7665, Corporate Center Dr., Miami, FL 33126

Saudi Arabia
Baker

▪  Prepare and make all bakery items
▪  Ensure product freshness and food safety
▪ Assist and support senior chef and other bakers

July 2012-August 2014

Assistant Baker

▪ Assist the baker in baking and preparations of breads.
Feb. 2011-June 2011
ALAZ Trade and Investment Co.

Fresh and Famous Foods Inc.
Saudi Arabia

Zamboanga city
Kitchen Back-up

▪ Sanitizing all plates, glass, spoon and fork
▪ Making lasagna, Dropping spaghetti and macaroni noodles
▪ Washing all dirty plates and kitchen tools

Education
Aug. 2014-Nov. 2014
Professional in Baking and Pastry Arts

Magsaysay Center for Hospitality and Culinary arts Inc.
Makati City
June 2006-Oct.2009                         Diploma in Food Processing                               Zamboanga City

Western Mindanao State University
2005-2006                                 Don Pablo Lorenzo Memorial High School               Zamboanga City