I graduated Hotel and Restaurant Management. After that i had my training in Magsaysay Training Center, I took up Food and Beverage Services.
I worked as food server in passenger ship which is P&O Australia for 1 contract. But before that I worked for almost 2 years in land based as food server aswell.
You should invite me for interview to know more about me. Thankyou and more power.
This course helps me to know the theory about this field.
focusing on my expertise. I learned what are the table set up, sequence of service, communicating with the guests, and proper serving of wine and food.