Jacquelyn Adarlo Food Server

Quezon province
Basic knowledge about winei am also a fast learner.knowledge about sequence of serviceproblem solving skills

I graduated Hotel and Restaurant Management. After that i had my training in Magsaysay Training Center, I took up Food and Beverage Services.

I worked as food server in passenger ship which is P&O Australia for 1 contract. But before that I worked for almost 2 years in land based as food server aswell.

You should invite me for interview to know more about me. Thankyou and more power.


2011-2015 Bachelor of Science in Hotel and Restaurant Management at St. Anne College Lucena

This course helps me to know the theory about this field.

2017-2018 Food and Beverage Services at Magsaysay Training Center for Hospitality and Culinary Arts

focusing on my expertise. I learned what are the table set up, sequence of service, communicating with the guests, and proper serving of wine and food.