Amandeep Kaur
Email ID: [email protected]
Contact No. +1 647-642-0450

PROFILE:
Extremely motivated and innovative individual with an inherent ability to create tastefully decorated food with high nutritional value. Overall understanding of ingredient consistency. Demonstrated ability to handle modern cooking and baking equipment with precision and accuracy.

PROFESSIONAL HIGHLIGHTS
• Demonstrated ability to work in busy kitchen environments
• Highly skilled in preparing stocks, soup bases, fruit dishes and vegetables according to international standards
• Able to handle large work volumes and busy schedules
• Trained in handling food preparation activities keeping in mind sanitation and hygiene protocols
CORE COMPETENCIES
● Food preparation ● Continental/Asian food ● Food presentation

EDUCATION
• Culinary Management At present
St. Clair College, Windsor,ON
• Bachelor of Art
Punjab University Chandigarh India 2013-2015
• Government Senior Sec School (Class XII) 2011
Fatehgarh Sahib Punjab India
• St Farid Public School (Class X) 2009
Fatehgarh Sahib Punjab India
WORK EXPERIENCE
Culinary Intern (Guru Nanak Dairy, India)
From August 2015 to March 2016
Line cook (Oak Tree Restaurants, Amloh, Punjab, India)
From July 2016 to March 2017
Reported to the Executive Chef, performed the following tasks:
• Offer friendly and upbeat guest service
• Prepared a variety of food items
• Managed proper rotation of products
• Developed knowledge about menu items and daily features
• Maintained the sanitation and of work area and utensils

Hospitality internship in st.clair college’s eatery restaurants (main campus, Windsor ON) 4 months
Kitchen internship in st.clair college’s kitchen (downtown campus, Windsor ON)4 months
• Prepared raw food items such as cutting meats and vegetables
• Performed marinating activities and sliced meats according to chef’s instructions
• Created cold and hot entrees according to preset recipes
• Baked and decorated dessert items such as cakes, breads and soufflés
Presently Cashier at MacDonald’s, Richmond BC
Cashier – Food Court and Concession Stand
• Provided friendly and timely service of food and drinks
• Handled all cash and credit card transactions
• Delivered orders from kitchen to counter for customers
FOOD SAFETY LICENCE

REFERENCES : Taranjot kaur (Assistant Manager at MecDonalds’s) Phone no.:7789268013
Chef Marc jhonston( st clair college,Windsor ON) Email : [email protected]