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Anna kerma palad cook, waitress

Miami florida
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ANNA KERMA PALAD

P-12 Upper DoonganButuan City

Agusan Del Norte, Philippines

[email protected]

+639770879575

MAIN OBJECTIVE

To obtain a position that will enable me to use my skills, educational background, experience and ability to work well with people, where I could help the company in serving the customers or guests according to the company’s goal as well as my capabilities and deep dedication to work.

WORK HISTORY

Pantry Cook
July 20, 2018 – up to present
Royal Caribbean Cruise Lines ( Adventure of the seas)
1050 Caribbean Way, Miami, Forida
Prepare appetizers for 3000 guests.

Supervisor

May 2, 2016 – June 30, 2017

LeylamShawarma (LC Avrasya Inc.)

1408 V. Rama Ave., Guadalupe Cebu City, Cebu

Leading a team, and assisting Store Manager with a day to day operation

Cashier/Waitress

July 1, 2014-March 15, 2016

Max’s Restaurant (Yahotsia Corporation)

Robinson’s Place Butuan G/F, J C Aquino Ave., Butuan City, 8600 Agusan Del Norte

Providing Excellent customer service to ensure satisfaction

Counter Cashier

February 2011 – August 2011

Jollibee (Freemont Foods Corporation)

JC Aquino Avenue, Butuan City, 8600 Agusan Del Norte

Maintained high standards of customer service during high-volume, fast-paced operations

PERSONAL INFORMATION

AGE
26 years old

DATE OF BIRTH
August 28, 1992

GENDER
Female

CIVIL STATUS
Single

HEIGHT
5’1″

WEIGHT
45 kg

NATIONALITY
Filipino

TRAININGS AND SEMINAR ATTENDED

Crown Regency Residences Cebu

760 hours On-the-Job Training

Housekeeping and F&B Department

November 2012 – March 2013

Pizza Hut

360 hours On-the-Job Training

Dining and Kitchen Position

March 2012 – Jume 2012

National Certificate II-Cookery

August 25, 2017

EDUCATIONAL BACKGROUND

TERTIARY
FATHER SATURNINO URIOS UNIVERSITY

Bachelor of Science in Hotel and Restaurant Management

S.Y. 2013 – 2014

Butuan City

SECONDARY
NAVOTAS NATIONAL HIGH SCHOOL

S.Y. 2008 – 2009

Navotas City

PRIMARY
NAVOTAS ELEMENTARY SCHOOL

S.Y. 2004 – 2005

Navotas City

CHARACTER REFERENCE

Leslie Apao
Pantry Cook
Royal Caribbean Cruise Lines
+639997965639

Miss Charissa Bitoon

Store Supervisor

Leylam Shawarma

09167546997

Miss Jocelyn Puerta

Dining Supervisor

Max’s Restaurant

+639108887841

I do hereby certify that the above statement is true, complete and correct to the best of my knowledge and belief.