Archie Arangorin

Villa 2 al maghtas st. behind                                    Cell : +971 55 878 1339

Al fahla plaza             Abu dhabi                             Email :  [email protected]

Summary

Seeking a good opportunity that will enable me to improve my skills, increase my practical experience and expand my knowledge. I would further commit myself into excellence, which could significantly contribute to the success of the company.

Experience

Waiter

October 08 2014 – up to present

Foodmark / CarLuccious –abu dhabi

Responsible for the receiving, greeting and seating of guests.
Responsible for taking guest order for food and beverage and serving them
Serves meals to the patrons according to the established rules of etiquette, working in formal setting.
·         Clears tables throughout the dining experience using proper methods for removing dishes, glassware and silverware.

·         Say goodbye to all of the guest and make sure if everything was wonderful and invite them back

Waiter

February 2010 – April 2012

Arabian food supplies/Chilis – Jeddah Saudi Arabia

·         Greeted each customer with warm friendly eye contact

·         Provides food and beverage service to guests using good customer service skills. Goal is to exceed guest expectations.

·         Serves food, coffee, water and other beverages; refills beverages as needed.

Cleaning the table and sell desserts
Bill and payment, thank you and goodbye.
 

Waiter

October 2007 to March 2009

Legend International Hotel and Resorts Limited

Subic bay Freeport zone/Olongapo city

·         Greeted each customer with warm friendly eye contact.

·         Present a menu to the dinner, suggesting dinner to the food preparations.

·         Writes the order on a check or memorizes it. Relays order to the kitchen and serves the courses from the kitchen and service bars.

·         Serves meals to the patrons according to the established rules of etiquette, working in formal setting.

·         Clears tables throughout the dining experience using proper methods for removing dishes, glassware and silverware.

·         Serve the patrons from a chafing dish at the table, observe the diners fulfil any additional request and to perceive when the meal has been completed.

·         Accepted payment from customers and made change as necessary.

Banquet Waiter

August 2008 to March 2009

Legend International Hotel and Resorts Limited

Subic bay Freeport zone / Olongapo City

·         Work at facilities including convention centre restaurants, rented halls and country clubs. Provide fast and courteous service to diners. Caters mostly to larger gatherings of people for celebrations and special events such as weddings.

Training and seminar attended

Sulpicio Lines

M/V Princess of the Universe

Food server / Waiter

March 2005 to May 2005

Educational Background

Central Luzon College of Science and Technology

Seafarer’s Rating Course, 2005

St. Joseph College, Olongapo City, 2003

High School Department

St. Joseph College, Olongapo City, 1999

Elementary Department

PersonaL data

Date of birth               :           October 05, 1986

Place of birth              :           Olongapo City

Sex                               :           Male

CiviL status                  :           Single

Citizenship                   :           Filipino

ReLigion                      :           Roman Catholic

Height                         :           5’5’

Weight                                    :           65kg

Language                    :           English , Filipino

I hereby certify that all statements made by me in this application of employment are true and correct to best of my knowledge and belief.