aries prince ada chef/butcher/nursing attendant
canadaseeking for a position that fit to my qualification.
highlight:
more that 5yrs in butchery, 5yrs as food preparation in 5star reataurant
*meticulous worker,attentive to quality and details.
*quick learner, eager to further my cooking knowledge and skills.
*able and willing to assist in any aspect of restaurant work as needed.
experiences:
*5yrs working in cafe lilou bahrain as a demi chef de partie/ butchery in charge and can do rotational work in any area of kitchen including hot range, salad section, finger foods, sauces and dressings, marination section.
*more than 3yrs in butcher work/slaughter/ meat cutting which recomended as head butcher or lead butcher.
*more than 2yrs working as a orderly/nursing attendant in hospital and assisgned in special areas like emergency room, oncology department(cancer patients), nuclear medicine department and ambulance call.
Education
- SY 2005-2007 practical nursing major in caregiving/ health care services at south ranex college
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national certificate 11 passer
- oct.2 2012 to dec.19,2012 slaughtering/meat cutting at mother earth products inc.
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national certificate 11 passer
Experience
- feb.19, 2014 up to present demi chef de partie at al ghalia wll./cafe lilou bahrain
-
comended as a chef incharge for new branch restaurant opening in saudi arabia.
- aug. 5, 2013 to nov. 24, 2013 butcher at montery meatshop
- january 23, 2013 to june 24, 2013 retailed butcher at jumbo jenra mall
- july 2010 to september 2012 nursing attendant/orderly at rak&aco/general santos doctors hospital