PERSONAL PROFILE

Age: 35

Sex: Male

Date of Birth: November 24, 1983

Place of Birth: Manila

Height: 5’7

Civil Status: Married

Citizenship: Filipino

Religion: Catholic

Passport #: PO201561A

Date of issue: Sept. 8, 2016

Expiry: Sept. 7, 2021

QUALIFICATIONS

• Average Written and Oral Communication Skills in English
• Can work under pressure and with minimum supervision
•  Handles overtime
• Computer Literate:
• Microsoft Applications (Word, Excel, PowerPoint)

EDUCATIONAL BACKGROUND

Training Center

Asiatech

Food and Beverage Services NCII

Bartending NCII

Housekeeping NCII

In cooperation with TESDA

(Golden City Sta. Rosa, Laguna)

2012

Secondary

The University of Manila

(M.V. Delos Santos St. Samp. Mla.)

SY 1996-2000

Elementary
Philippine Culrtural HighSchool

(Jose Abad, Tondo, Manila)

SY 1990-1996

OBJECTIVE

To acquire a challenging and fulfilling position that can harness and maximize the skills and knowledge I had acquired as a Waiter and Bartender with an end goal of obtaining the necessary skills for future advancement with opportunity for career growth.

HISTORY OF EMPLOYMENT

Waiter                                           Ministry of Interior (Police Security Officer’s Club) Manama, Bahrain

April 4, 2013 – Up to present

• Serving the Royal Family, Police officers and high profiled guest.
• Can handle big functions like wedding and anniversaries.
• Set up for events by putting out tablecloths and place settings, arranging table placement and setting up a buffet
• Carrying plates of food on trays and serving guests
• Keep glasses filled; remove each round of plates and replenish utensils
• Perform cleaning tasks and breakdown of service
• Maintain high standards of safety and cleanliness
• Grooming and appearance standards

Waiter                                       Flavors by Chef ( Lipa City, Batangas )

June 13, 2011 – Sept 30, 2012

• Handles numbers of customers.
• Can manage several tables and can assign in different functions.
• Making sure that the station is complete with all the utensils needed throughout the day.

Waiter/Bartender                 Kimpura Japanese Restaurant  (Trinoma Quezon City, Philippines)

June 16, 2010 – Nov 30, 2010

•  Responsible for preparing and serving of guest orders.
• Ensure the restaurant is ready for service.

Bartender/Waiter                    Northpark noodles    (P.Guevarra, San Juan Metro Manila, Philippines)

Dec 29, 2007 – June 01, 2008

•  Serving them clean and delicious dishes in time.
• Making sure that they will have everything they shall need.

Bartender/Waiter                    Luk Yuen Noodle House (Greenhills Shopping Center, San Juan, Phils.)

May 04, 2007 – Oct 19, 2007

• Follow the standard operating procedure & sequence of service of the restaurant at all times
• Serving them clean and delicious dishes in time.

Busboy/Waiter                      Peking Garden  (Glorietta 2, Makati City, Philippines)

Nov 13, 2006 – Feb 9, 2007

•  Ensure the restaurant is ready for service
• Keep working areas clean & in-line with hygiene standard

Service crew                                Burger King   (N. Reyes St. Samp. Manila, Philippines)

Oct 10, 2003 – March 16, 2004

• Anticipate & acknowledge guest needs at all times