Cristy Claudine M. Orongan

Position Desired: Pantry prep.
Contact number : 09223091332
Email address : [email protected]

OBJECTIVE

Find a good job working environment, gain knowledge and enthusiasm to excel in the food industry. To be able to gain more experience and familiarize myself on how the industry works and be able to show my most important qualifications which are hard work, patience punctuality and work ethic.

PERSONAL INFORMATION

Age : 23
Gender : Female
Height : 5’7
Weight : 70 kg.
Civil Status : Single
Language spoken : Visayan, Tagalog, English

HIGHEST EDUCATIONAL ATTAINMENT

Bachelor of Science in Industrial Education
Food Major
Marcelino R. Veloso Polytechnic College
Tabango Leyte

Skills:

Active Listening, Attention to Detail, Quick to Adapt, Positive Attitude, Cleanliness, Multitasking, Organize and a good Team player.

WORK EXPERIENCE

Landers superstore
Cardinal Rosales Ave., Cebu City
Bakery Staff
May 2017 – February 2018

Duties and Responsibilities

Mix and Bake ingredients to produce cakes.
Check product for quality and identify damaged or expired goods.
Decorates simple cakes, cupcakes and teacakes.
Overview of the product quantities and quality for storing.
Responsible of the cleanliness of the area.

Crown Regency Hotel & Towers
Osmena Blvd. Cebu City
Pantry prep
February 2015 – May 2017

Duties and Responsibilities

Mis-en-place ingredients according to recipes.
Cut fruits make salads, cold appetizer, sandwiches and salad dressings.
Prepare salad bar items.
Perform other task as assigned by superiors.
Responsible of dealing carefully with equipment’s and its cleanliness.
Work and follow the instructions and recommendations from the superiors to complete tasks.
Ensuring that area are kept clean at all times.

References:

Jenessa A. Sabandon Tyrone Jake Albienda
Commi l Direct supervisor
Crown Regency Hotel Landers Superstore
09192443402 09275318734

Juvelyn Batoon
Demi Chef
Crown Regency Hotel
09374473073