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DARYL CRISTIAN N. DAVID Food Attendant

DUBAI, UAE
  • Responsibilities:
     Provide the perfect service experience for every Guest
     Ensure the Guest feels important and welcome in the restaurant
     Ensure hot food is hot and cold food is cold
     Adhere to timing standards for products and services
     Look for ways to consolidate service and increase table turns
     Present menu, answer questions and make suggestions regarding food and beverage
     Serve the Guest in an accommodating manner
     Apply positive suggestive sales approach to guide Guests
     Pre-bus tables; maintain table cleanliness, bus tables
     Assist in keeping the restaurant clean and safe
     Deliver food and beverages to any table as needed
     Report to property on time and in proper uniform

Education

2012/2016 COLLEGE GRADUATE at SAINT LOUIS UNIVERSITY

Experience

MARCH 2018/JUNE 2018 FOOD ATTENDANT at LE CHEF INC.