Education

June 2012 - April 2016 Bachelore of Science in Tourism at Central Philippine University

Experience

December 2017 - January 2019 Line cook at Snowbasin Resort - USA

Measuring and preparing the ingredients of food before cooking with regards to the standards and recipes of the restaurant.
Preparing food for service such as chopping the ingredients and making sauces.
Serving and ensuring the needs and foods to guest in stations such as: grill, salad, soup, stir fry, pita station, pizza and burrito stations.
Preparing foods for big parties and events.
Restocking the products that will be used in every stations
Maintaining the cleanliness of every area in stations.

June 2018- December 2018 Line cook at Carl’s Jr. - USA

October 2016 - April 2017 Housekeeper, Line Cook, Food Attendant at Sheridan Beach resort and Spa - Palawan, Philippines

Assist line cooks in preparing foods
Assigned in preparing and setting station for buffet.
Preparing utensils and tableware for the dining area.
Organizing the set up for big events and setting the tables.
Make drinks for costumers.
Ensure the cleanliness of each room in the resort.

November 2015 - March 2016 Food attendant at Seda Atria Hotel - Iloilo, Philippines

Taking orders from approximately 5 tables at a time.
Setting up and preparing the table.
Served foods and beverages.
Welcoming and assisting the guests.
Managing guests request in a fine dining restaurant.
Maintaining the cleanliness of the area.

March 2015 - June 2015 Housekeeper at Christmas Mountain Village - USA

Assigned in every villa, cottage, and townhomes to clean the rooms, kitchen, bathrooms, windows, and furniture.
Dusting, vacuuming and mopping the floor.
Making the beds.