FLORENTINO B. CUDAL JR. PAGE 1 OF 11
#329 PUROK 4 PIO CRUZCOSA CALUMPIT,BULACAN PHILIPPINES 3003
CELL PHONE # +63 921-591-3670
EMAIL ADD: [email protected]

OBJECTIVE
To obtain a Bartending position with Beachside resort where I can bring my
hospitality skills,efficiency,attention to details,and cocktail knowledge to the poolside bar area.
Seeking to secure a Bartender position to utilize skills in customer service and
marketing techniques,balancing cash receipt and ordering supplies,mathematical,listening
and communication skills,,friendly, and dedicated.
EDUCATION APRIL 06,1995
Associate in Marine Engineering CAV No.13700
Technological Institute of the Philippines(Manila) year of graduation 1995
EXPERIENCE APRIL 30,2017 – FEB.04,2018
VESSEL:MEIN SCHIFF 6 / SEA CHEF
JEBSEN MARITIME,INC.2nd Floor Harbor Center 2 Building,Railroad and Chicago St.Port Area Manila,Philippines Tel.No.(+632) 527-99-80
BARKEEPER
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• To carry out inventories in the area responsibility.
• Perform Food & Beverage task that include taking orders fromGuest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

FLORENTINO B. CUDAL JR. PAGE 2 OF 11
EXPERIENCE APRIL 04,2016 – JAN.31,2017
VESSEL:MEIN SCHIFF 2 / SEA CHEF
JEBSEN MARITIME,INC.2nd Floor Harbor Center 2 Building,Railroad and Chicago St.Port Area Manila,Philippines Tel.No.(+632) 527-99-80
BARKEEPER
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• To carry out inventories in the area responsibility.
• Perform Food & Beverage task that include taking orders from
Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

EXPERIENCE APRIL 13,2015 – JAN.20,2016
VESSEL:MEIN SCHIFF 4 / SEA CHEF
JEBSEN MARITIME,INC.2nd Floor Harbor Center 2 Building,Railroad and Chicago St.Port Area Manila,Philippines Tel.No.(+632) 527-99-80
BARKEEPER
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• To carry out inventories in the area responsibility.
• Perform Food & Beverage task that include taking orders from
Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

FLORENTINO B. CUDAL JR. PAGE 3 OF 11
EXPERIENCE FEB.07,2015 – APRIL 12,2015
VESSEL:MEIN SCHIFF 3 / SEA CHEF
JEBSEN MARITIME,INC.2nd Floor Harbor Center 2 Building,Railroad and Chicago St.Port Area Manila,Philippines Tel.No.(+632) 527-99-80
BARKEEPER
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• To carry out inventories in the area responsibility.
• Perform Food & Beverage task that include taking orders from
• Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

EXPERIENCE FEB.12,2014 – DEC.05,2014
VESSEL:MEIN SCHIFF 2 / SEA CHEF
JEBSEN MARITIME,INC.2nd Floor Harbor Center 2 Building,Railroad and Chicago St.Port Area Manila,Philippines Tel.No.(+632) 527-99-80
BAR WAITER
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.
• Familiarizes with variety of cocktail its content and preparation.

FLORENTINO B. CUDAL JR. PAGE 4 OF 11
EXPERIENCE MAY 17,2013 – DEC.26,2013
VESSEL:MEIN SCHIFF 2 / SEA CHEF
JEBSEN MARITIME,INC.2nd Floor Harbor Center 2 Building,Railroad and Chicago St.Port Area Manila,Philippines Tel.No.(+632) 527-99-80

BAR WAITER
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

EXPERIENCE JUNE 05,2012 – MAR.08,2013
VESSEL:MEIN SCHIFF 2 / SEA CHEF
JEBSEN MARITIME,INC.2nd Floor Harbor Center 2 Building,Railroad and Chicago St.Port Area Manila,Philippines Tel.No.(+632) 527-99-80
BAR WAITER
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

FLORENTINO B. CUDAL JR. PAGE 5 OF 11
EXPERIENCE OCT.12,2011 – MAY 09,2012
VESSEL:MEIN SCHIFF 2 / SEA CHEF
JEBSEN MARITIME,INC.2nd Floor Harbor Center 2 Building,Railroad and Chicago St.Port Area Manila,Philippines Tel.No.(+632) 527-99-80
BAR WAITER
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.
EXPERIENCE SEPT.19,2009 – JUNE 03,2010
VESSEL:PACIFIC SUN/ P&O AUSTRALIA
Magsaysay Maritime Corporation.Magsaysay Building,520T.M.Kalaw Street,
Ermita1000 Manila,Philippines Tel.No.(+632) 526-96-23
UTILITY F&B STEWARD
Responsible for supporting an adequate supply of alcohol and mixers,clean glasses,ice,and garnishes in all bar areas,glaassware,and equipment,observing proper USPH sanitation procedures in all cleaning tasks.

EXPERIENCE AUG.10,2008 – JUNE 04,2009
VESSEL:PACIFIC DAWN /P&O AUSTRALIA
Magsaysay Maritime Corporation.Magsaysay Building,520T.M.Kalaw Street,
Ermita1000 Manila,Philippines Tel.No.(+632) 526-96-23
UTILITY F&B STEWARD
Responsible for supporting an adequate supply of alcohol and mixers,clean glasses,ice,and garnishes in all bar areas,glaassware,and equipment,observing proper USPH sanitation procedures in all cleaning tasks.

FLORENTINO B. CUDAL JR. PAGE 6 OF 11
EXPERIENCE NOV.27,2007 – JUNE 12,2008
VESSEL:M/S BLACK PRINCE/ FRED OLSEN CRUISE LINE
Bahia Shipping Services,Inc.
5th Floor Ma.Daniel Bldg.470 San Andres St.
Cor.M.H.del Pilar St.Malate,Manila
Tel.No. {63-2}526-06-91
BAR WAITER
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

EXPERIENCE SEPT.07,2006 – APR. 24,2007
VESSEL:M/S STATENDAM/HOLLAND AMERICA LINE
United Philippine Lines Inc.
Sta.Clara St. Intramuros Manila Philippines
Tel.No.{63-2}527-74-91
BEVERAGE ATTENDANT
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

FLORENTINO B. CUDAL JR. PAGE 7 OF 11
EXPERIENCE SEPT.18,2004 – SEPT.11,2005
VESSEL:M/S AMSTERDAM/ HOLLAND AMERICA LINE
United Philippine Lines Inc.
Sta.Clara St. Intramuros Manila Philippines
Tel.No.{63-2}527-74-91
BEVERAGE ATTENDANT
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

EXPERIENCE JULY 13,2003 – JULY 13,2004
VESSEL:M/S PRINSENDAM/ HOLLAND AMERICA LINE
United Philippine Lines Inc.
Sta.Clara St. Intramuros Manila Philippines
Tel.No.{63-2}527-74-91
BEVERAGE ATTENDANT
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

FLORENTINO B. CUDAL JR. PAGE 8 OF 11
EXPERIENCE MAY 20,2002 – MAY 17,2003
VESSEL:M/S PRINSENDAM/ HOLLAND AMERICA LINE
United Philippine Lines Inc.
Sta.Clara St. Intramuros Manila Philippines
Tel.No.{63-2}527-74-91
BEVERAGE ATTENDANT
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

EXPERIENCE OCT.12,2000 – OCT.28,2001
VESSEL:M/S RYNDAM/ HOLLAND AMERICA LINE
United Philippine Lines Inc.
Sta.Clara St. Intramuros Manila Philippines
Tel.No.{63-2}527-74-91
BEVERAGE ATTENDANT
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

FLORENTINO B. CUDAL JR. PAGE 9 OF 11
EXPERIENCE JULY 14,1999 – JULY 13,2000
VESSEL:M/S N. AMSTERDAM/ HOLLAND AMERICA LINE
United Philippine Lines Inc.
Sta.Clara St. Intramuros Manila Philippines
Tel.No.{63-2}527-74-91
BEVERAGE ATTENDANT
• Maintaining the cleanliness of the ship in the high standard of
• cleanliness,According to the U.S.P.H. {United State Public Health}.
• Responsible for the smooth running in the work area.
• Perform Food & Beverage task that include taking orders from Guest and serves them efficiently.
• Familiarizes with variety of cocktail its content and preparation.

TRAINING AND SEMINARS
MESSMAN COURSE (HOTELIERS)
The Maritime Training Center of the Phil
3rd Floor G.E.Antonino Bldg.T.M.Kalaw St.
Corner J.Bocobo,Ermita Manila 1000 Phil.
BASIC SAFETY COURSE
Personal Survival techniques
Fire Prevention and Fire Fighting
Elementary First Aid
Personal Safety and Social Responsibility
Philippines Seafarers Training Center ( Manila )

FLORENTINO B. CUDAL JR. PAGE 10 OF 11
TRAINING AND SEMINARS

PROFICIENCY IN SURVIVAL CRAFT & RESCUE BOATS
[P.S.C.R.B] IMO Model Course 1.23
The Maritime Training Center of the Philippines
3rd Floor G.E.Antonino Bldg.T.M.Kalaw St.
Corner J.Bocobo,Ermita Manila 1000 Phil.

CROWD MANAGEMENT COURSE
The Maritime Training Center of the Philippines
3rd Floor G.E.Antonino Bldg.T.M.Kalaw St.
Corner J.Bocobo,Ermita Manila 1000 Phil.

CRISIS MANAGEMENT & HUMAN BEHAVIOUR COURSE
The Maritime Training Center of the Philippines
3rd Floor G.E.Antonino Bldg.T.M.Kalaw St.
Corner J.Bocobo,Ermita Manila 1000 Phil.

CADET ENGINE ( O.J.T. SHIPBOARD TRAINING )
William Lines Inc.-M/V Maynilad
Pier 14 north Harbor Manila Philippines
April 11,1995

FLORENTINO B. CUDAL JR. PAGE 11 OF 11
UPDATED DOCUMENTS
PASSPORT NO ……………………………EC3016034
PLACE OF ISSUE ………………………..Manila,Philippines
DATE OF ISSUE ………………………….Dec. 17,2014
EXPIRATION DATE ……………………..Dec. 16,2019

SEAMAN BOOK NO …………………….C1223638
PLACE OF ISSUE ………………………..Manila,Philippines
DATE OF ISSUE ………………………….March 02,2018
EXPIRATION DATE ……………………..Feb. 28,2028

U.S. VISA NO……………………………..20170763710022
VISA TYPE/CLASS………………………..R C1/ D
PLACE OF ISSUE…………………………Manila,Philippines
DATE OF ISSUE…………………………..March 21,2017
EXPIRATION DATE………………………March 16,2022

PROFESSIONAL DRIVER LICENSE
PLACE OF ISSUE…………………………..Bulacan,Philippines
DATE OF ISSUE…………………………….June 04,2016
EXPIRATION DATE…………………………June 04,2021
PHILHEALTH………………………….………02-050370231-3
SSS NO………………………………………33-2605912-7
TIN NO………………………………………186-658-055