JESIE R. SANTIAGO
Presently Residing: Doha Qatar
Contact No: +974 7746 2852 or +974 7755 0528
E-Mail Address: [email protected]
WORKING EXPERIENCE:
January 24, 2015 to PRESENT LA CIGALE HOTEL
(Leading Hotels of the World)
DOHA, QATAR
Busboy/WAITER
(Orangery Café Outlet)
Job Description:
Assisting guest to their respective seats or tables. Taking the orders and check for what they needed. After taking the orders, we prepare for the food setup, cutleries, plates and condiments. I check also the guest all the time and the important is check the guest satisfaction. Talk to the guest after eating to check if they want to add some sweets, desserts and some hot beverages and suggest selling of the hotel products.
LA CIGALE HOTEL
(Le Cigalon Buffet)
International Cuisine
Outlet Branch La Cigale Hotel
Job Description:
Welcoming the in-house guest and walk in guest. Assist them on buffet table and ask what they want to drink like fresh juices, soft drinks, water or some hot beverages. We do also clearance on the table after their having a lunch or dinner. We offer also to them our hotel promotions of other outlets what we have on that day. And we also ask the guest satisfaction on the menu list and ask their suggestions and comments. After the operation we clean the buffet tables and make a new set up for the next operation. We are proud if our guest was satisfied on our service and foods what we offered to our valued guest.
April 4, 2014 to December 20, 2014 Army Navy Burger and Burritos
Petron Nlex Marilao, Bulacan
Kitchen Officer In-charge
Job Description:
Preparing all the orders of the guest. Do the monthly inventory and make the mise en place for the next day. Also the schedule of the staff and their tasking while on duty. Checking of the materials needed in the kitchen and checking of all expirations of the products. Maintaining all of the standards in kitchen, specially in the food signature of the store.
January 01, 2013 to January 15, 2014 Regcris Marketing Network Inc.
2768 faraday St. San Isidro Makati City
Area Merchandiser
Job Description:
Roving Merchandisers in different areas in Bulacan, Do weekly inventory, conducting sales to the customers, push items that they have free, discounted or promotion price. Suggesting of my products to the customer and assist customers. Clean and merchandise the stocks in selling area, even in the ware house. Do the correct Plano gramming in modules in selling area. Checking of barcode of stock and correct price tags of items. Communicate to the supervisors or to the Manager for the issue’s and concern regarding to the stocks and for the promotion of items.
EDUCATIONAL BACKGROUND:
Tertiary Level: Baliuag Polytecnic College
Hotel and Restaurant Services
Graduate
2008- 2010
Secondary Level: Liceo de Pulilan Colleges
Longos Pulilan, Bulacan
2003- 2007
Primary Level: Makinabang Elementary School
Makinabang Baliuag, Bulacan
1997- 2003
SEMINARS ATTENDED:
Certificate of Participation
The ART of Creating Legendary Experiences
Customer Experience Edge (Broadstrokes)
Signature Worldwide Bussines and Training Solution
La Cigale Hotel Doha, Qatar
October 1, 2015
Certificate of Attendance
Orientation on Hospitality Industry, Table Setting, Food Presentation.
A.C Romulo Travel and Tours
Venus Park View Hotel, Baguio City, Philippines
February28, 2008
PERSONAL BACKGROUND:
Age : 27 years old
Date of Birth : September 04, 1990
Height : 5’7
Weight : 79 Kg.
Language : Filipino/ English
Mother’s Name : Lolit R. Santiago
Occupation : House Wife
Fathers Name : Joselito D. Santiago
Occupation : Driver
Technical Skills ; Computer Literature
Special Skills : Artistic, Creative, responsible, hardworking, and people oriented
CHARACTER REFERENCES
Mr. Ali Ammar
Food and Beverage Manager
La Cigale Hotel, Doha, Qatar
+974 5518 8804
Mr. Raafat Terabieh
Asst.Outlet Manager
Orangery Café
+974 6687 8927
I hereby certify that the above information are true and correct to the best of my knowledge and belief.
____________________________
JESIE R. SANTIAGO
Any Position in Hospitality Industry