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JESSIE LAZONA Restaurant manager

Thailand

JESSIE P. LAZONA

206 mabolost. blk. 7 West Rembo Makati City,

Philippines, 1300

Phone No.: (02) 7512680

Mobile No.: +66 95 718 6023

Email Add: [email protected]

 

 

PERSONAL INFORMATION
Permanent Address      : 206 Mabolost. blk. 7 West Rembo Makati City

Birthdate                      :  September 21, 1986

Birth Place                   :  Sta. Rita West Aringay La Union

Height                          :  5’5 ft.

Weight                                     :  120 lbs.

Sex                              :  Male

Civil Status                  :  Single

Religion                       :  Christian

Nationality                   :  Filipino

 

BENEFICIARY
Beneficiary Name        :  ZenaidaLazona

Relationship                 :  Mother

Permanent Address      :  206 Mabolo St. Blk. 7 West Rembo Makati City

Tel. No.                       :  (02) 7512680

 

DEPENDENTS:
Father:  FlorenioLazona                                   Birthday:  October 5, 1955

Birth Place:  Balete Bacon Sorsogon

Occupation:   Pastor

 

Mother:  ZenaidaLazona                                  Birthday:  December 19, 1957

Birth Place:  Sta. Rita West Aringay La Union

Occupation:  Housewife

 

BROTHERS / SISTERS
Brother:  Arnel P. Lazona                                Birthday:  August 30, 1982

Birth Place:  Sta. Rita West Aringay La Union

Civil Status:  Single

Occupation:  Cook

 

Sister:  Meliza P. Lazona                                  Birthday:  March 10, 1984

Birth Place:  Sta. Rita West Aringay La Union

Civil Status:  Single

Occupation:  none

 

Lea P. Lazona                                                  Birthday:  September 4, 1988

Birth Place: Sta. Rita West Aringay La Union

Civil Status: single

Occupation: none

 

Hannah P. Lazona                                           Birthday: July 14, 1990

Birth place: Makati City

Civil status: single

Occupation: encoder

 

 

 

 

EDUCATIONAL BACKGROUND
Elementary                                                                 Year [From] – [To]

School: Fort Bonifacio Elementary School                              1993 – 1999

Address:  Taft Avenue, ManilaPhilippines

 

Secondary

School:  Fort Bonifacio High School                                       1999 – 2004

Address:  Taft Avenue, ManilaPhilippines

 

College

Course:  Hotel and Restaurant Management                            2009 – 2011

School:  Pateros technological college

Address:  Pateros, Manila, Philippines

 

EMPLOYMENT HISTORY
 

 

Position: Restaurant manager/Training Manager

Company: KFD GROUP (IHOP International)

Address: IHOP Bangkok

Date: Oct. 2016 up to present

Job Description / duties and responsibilities

·         Responsible in doing daily operations report (Cost control)

·         Responsible in recording spoilage

·         Responsible in monitoring stocks

·         Responsible in monitoring daily schedule

·         Responsible in inputting daily stock transfer

·         Responsible in handling guest complaint

·         As part of opening team

·         Responsible in training both back of house and front of house

·         Setting service standard and service excellence

 

 

 

 

 

 

Position: Restaurant manager

Company: chilisbahrain

Address: chilis Bahrain city center

Date: April 1, 2016 up to Oct. 2016

 

Job Description / duties and responsibilities

·         Responsible in doing daily operations report (Cost control)

·         Responsible in recording spoilage

·         Responsible in monitoring stocks

·         Responsible in monitoring daily schedule

·         Responsible in inputting daily stock transfer

·         Responsible in handling guest complaint

·         Training new staff both BOH and FOH

 

 

 

Position: Shift manager

Company: Interdine – IHOP International house of pancakes

Address: Global City Taguig, Philippines

Date: july 2014- March 2016

 

Job Description / duties and responsibilities

·         Responsible in doing daily operations report

·         Responsible in recording spoilage

·         Responsible in monitoring stocks

·         Responsible in monitoring daily schedule

·         Responsible in inputting daily stock transfer

·         Responsible in handling guest complain

·         Training new staff (BOH, FOH)

 

 

Position: Back of House Trainer / NSO New store Opening Team

Company: Interdine – IHOP International house of pancakes

Address: Global City Taguig, Philippines

Date: Feb 14, 2013 up to present

 

Job Description/Duties and Responsibilities:

·         Responsible in training of newly hired cooks.

·         Responsible in making of schedules of cooks for newly store opened.

·         Responsible in ordering stocks for newly store opened.

·         Responsible for providing quality food preparation of different dishes.

·         Responsible for preparing the monthly / daily inventory of all store stocks.

·         Responsible in salads, sandwich and soup preparation.

·         Responsible in dispatching food.

·         Responsible in inspecting, assessing and evaluating the quality of newly delivered raw materials.

·         Responsible in approving / rejecting delivered raw materials.

 

 

 

 

Position:  Restaurant Kitchen Crew

Company:  Pancake House Inc.

Address:  MckinleyTaguig, Philippines

Date:  May – October 2012

Reason for Leaving:  end of contract

 

Job Description/Duties and Responsibilities:

·         Responsible for providing quality food preparation of different dishes.

·         Responsible for preparing the monthly / daily inventory of all store stocks.

·         Responsible in salads, sandwich and soup preparation.

·         Responsible in dispatching food.

·         Responsible ins inspecting, assessing and evaluating the quality of newly delivered raw materials.

·         Responsible in approving / rejecting delivered raw materials.

 

 

 

TRAININGS / SEMINARS ATTENDED
April-May 2007

English Fluency (St. John Bosco College)

October 2007

Professional Waiter Training (Executive Technical Consultants)

April 16, 2010 – May 22, 210

On the Job Training

PADIS POINT (Edsa Shaw)

September 7, 2009

Training and molding value oriented, goal driven and globally competitive hospitality managers of the 21st century

MANILA HOTEL

November 2010 – January 2011

On the Job Training

SOFRA LOUNGE BAR RESTAURANT (Fort Strip, Fort Bonifacio Global City, Taguig)

LSSM Center for Skills Training Inc.

Commercial cooking NCII

July 11, 2011
SPECIAL SKILLS / INTERESTS
·         Skilled in major relevant computer applications like MS Word, MS Excel.

·         Well-versed in oral and written English and Filipino.

·         Playing musical instruments

 

CHARACTER REFERENCES
Mary Ann Mendoza Bihag

HM professor

Mobile No.:  09329581976

 

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