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Jo-an Loraine G. Pajo Baker

Metro Mqnila, Philippines
Two years experience in cake baking

 

Jo-an Loraine Gardose Pajo
#1026 J. Ramos Street Ibayo
Tipas, Taguig City, Metro Manila
09361960700/09125763558
[email protected]

Career Objectives

Seek a fulfilling position that will allow me to contribute my knowledge and skills. To be able to learn and try new things that will fully utilize my ability, trainings and experiences.
Looking for a chance to use my skills at making bakery products and seeking for a position of baker where I can use my previous baking experience.

Qualifications and Skills
Excellent knowledge of baking including the baking time, methods of mixings, temperatures, flavors, shortenings and maintenance of bakery equipment.
Able to operate bakery equipment and to maintain the required production.
Ability to maintain all sanitation procedures and food safety guidelines.
Good verbal and written communications
Eager and willingness ability to learn new skills and knowledge quickly
Enthusiasm and motivated
Extremely organized and detail oriented
Ability to work in harmony with co-workers
Independent and self-sufficient in handling tasks
Problem-solving ability

Work Experiences and Trainings
Full Time Cake Baker
REGULAR BAKER
Bake Master House Inc.
#12 Brixton Street Kapitolyo, Pasig City, Phils.
June 16, 2016 to August 31, 2018

Hotel Front Office Operations
FRONT DESK AND BACK OFFICE TRAINEE
Lancaster Hotel Manila
#622 Shaw Boulevard, Mandaluyong City, Phils.
January to February 2016

Hotel Housekeeping Operations
ROOM AND LINEN ATTENDANT TRAINEE
Astoria Plaza Suites
#15 J. Escriva Drive Ortigas Business District, Pasig City, Phils.
April To May 2015
Restaurant Operations
KITCHEN STAFF (PANTRY AND BEVERAGES) AND CASUAL DINING ATTENDANT
Max’s Restaurant (MAX’S JUPITER)
#70 Jupiter Street, Bel-Air Village Makati City, Phils.
April To June 2014

Seminars Attended
Housekeeping Procedures, Days Hotel, Philippines (2012)
Bar Tour Seminar, T.G.I.Fridays- Glorietta, Philippines (2013)
Bartending Seminar, Caliraya Resort Club Inc. Phils. (2014)
Hotel Industry Trends, Hotel Dominique- Tagaytay City Phils. (2015)
Answering the challenges of Corporate Interviews. Lancaster Hotel Manila
Mandaluyong City, Phils. (2015)

Education
STI COLLEGE GLOBAL CITY
Bachelor of Science in Hotel And Restaurant Management
Fort Bonifacio Global City, Taguig City Phils.
2012 to 2016 (Graduate)

Reference
KRYSTELLE PRIMEROSE RAMOS
Teacher
Napindan Elementary School
09955315372
MR. MAR G. CASTILLO
Telstra Account Supervisor
Teleperformance
09052300285

I hereby certify that all information herein attached are true and correct to the best of my knowledge

Jo-an Loraine G. Pajo

Education

JUNE 2012/ MAY 2016 Knowledgeable in cooking and baking. at STI COLLEGE GLOBAL CITY

Graduated with the Bachelor’s Degree in Hotel and Restaurant Management

Experience

June 2016/ August 2018 Cake Baker at Bake Master House Corp.

Baker apprentice.
Prepares for baking utensils and ingredients.
Assist to mix all the baking ingredients.
All around from preparations to baking.