I worked as service crew at Mang Inasal and I also took up and passed Food and Beverage Services NCII by TESDA.
I had my OJT for my NCII requirement at Uncle Cheffy as Dining Server. I am well trained in terms of customer service, food industry standard operation, also, hardworking, trustworthy, professional, can communicate in all types of person, can work in minimum supervision, can handle work stress.
none