Julikah Jan B. Nortiga
P-8 Pacangan Lumbo
Valencia City Bukidnon, Philippines
[email protected] / 09351562690

Career Objective:
To work in a creative manner that suites my abilities and skills and use it the best possible way to achieve the company’s goal.
Work Experience
• Quality Assurance – Amley Food Corporation, Dayawan Misamis Oriental. June 26, 2013- December 22, 2013
o Checked and received mangoes according to speciications required.
o Monitors area and cooking temperature according to standard.
o Calculate and Apply preservatives on cooked products according to required amount.
o Monitor Bix (Sugar Content) of the products.
o Check moisture Content of the products.

• QA/R&D Officer – Dough Bake Incorporated (an affiliate of Goldilocks Bakeshop Inc.), blg. 2 Gama Cmpd. Upper Baloi Tablon Cagayan De oro City. February 10, 2014- June 25,2016
o Ordered raw material according to specified brands and size.
o Checked and received raw materials according to specifications.
o Calculate and recalculate formulation according to batches required for testing and for production.
o Generates memorandum informing all concerned department regarding changes and new product launches.
o Trained Store and production personnel according to given recipes’ from the mother plant.
o Attend meeting, orientations and briefings relate to product development and launchings.
o Generates reports for QA Manager and Plant Manager
o Monitor production and products.
o Correct substandard products according to standards.
On-the-job Training

• Philippine Carabao Center (PCC), Central Mindanao University, Musuan Maramag Bukidnon, November 2012 to December 2012

• Red Ribbon Bakeshop Inc., Plaridel Street, Mandaue City, Cebu. February 2013 to March 2013

Seminar/Workshop Attended:

• Gender Sensitivity for Gender and Development Held @ Farmers Training Center, Central Mindanao University, August 30, 2012
• Career Guidance Seminar Held @ University Convention Center, CMU, Musuan, Maramag Bukidnon, December 5,2012
• Seminar on School Based Management Implementation and Accountability Held @ Sinalayan Elementary School, Sinalayan Lumbo, Valencia City, July 27, 2012
• Sensory Evaluation Training and Seminar held at GBSI Bldg. Shaw Blvd Makati City. August 1-5, 2014
• Seminar on Good Warehousing Practices held at Gama Blg 2., Baloi tablon CDO City.
• Seminar and training on hazard Analysis Critical Control point (HACCP) held at Gama Bldg 2., Baloy Tablon CDO City
• Seminar on Pre-requisites program for Goldilocks Affiliates held at EGI Conference room, Earth Grain Inc., Diversion Road, Buhangin Davao City. March 10-12, 2016

Education

Tertiary
Central Mindanao University, 2009-2013 Musuan, Maramag, Bukidnon
Course: Bachelor of Science in Food Business Management
Major: Food Processing

Character References
1. JOYCELYN GRACE A. ESCARLOS, RND,MSFS
CMU HFLS Director & College Of Human Ecology Instructor,
CMU Musuan Bukidnon
09177052327
2. ENGR. HAROLD D. MANANGKILA
STEAG State Power Inc.
Villanueva, Misamis Oriental
09972664879
3. JOVITA N. SARIP
Statistician III, Department of Health
Carmen, Cagayan De Oro, Region X
09176546479