MARY ANJANNETH PUNZALAN BULANHAGUI
Registered Chemical Engineer – PRC License # 0030946
Mobile No.: +639778022981
Email Ad: [email protected]
CAREER OBJECTIVES
· To be a part of a reputable Company that would fully utilize my knowledge and capabilities as a Chemical Engineer
· To ensure that the organization I may work with will be satisfied with my performance as an employee
EXPERIENCE
Area Supervisor, Universal Robina Corporation – Sugar Division
August 2017 – April 2019
· Assists the shift supervisor in the supervision/coordination of process operations mainly curing station, water supply station, and clarification station
· Supervises and coordinates directly the process operation of the clarification and filtration, evaporation and centrifugation/sugar handling stations
· Ensures that parameters for each material are within the target KPI’s
· Sees to it that correct and proper samples of strikes, molasses and raw sugar are sent to the laboratory for analysis
· Supervises cleaning and repairs of equipment during weekend shutdown and off-season
· Responsible for control of consumable materials used for operation such as chemicals and other consumable items
· Reports any defects and/or abnormalities of equipment and coordinates with the mechanic & electrical for immediate repair
Staff Engineer, Universal Robina Corporation – Sugar Division
May 2016 – August 2017
· Monitors projects and prepares weekly accomplishment report
· Creates purchase requisition of materials used in the department through SAP
· Monitors status and does follow up of materials needed in the department
· Maintains records, forms and data information that would relate to the operation of the department
· Does stock taking during milling operations
· In-depth participation to other requirements in the department such as SWOT analysis, risk assessment, etc.
· Monitors operation and attends to trouble encountered in the department
· Monitors parameters of juice, molasses and sugar
· Assists supervisors in other activities done in the department
EDUCATIONAL BACKGROUND
Tertiary BATANGAS STATE UNIVERSITY
Bachelor of Science in Chemical Engineering
Batangas City, Batangas
2010 – 2015
Secondary BLESSED CHRIST CHILD MONTESSORI FOUNDATION
Balayan, Batangas
2006 – 2010
Primary OUR LADY OF MIRACLES LEARNING CENTER
Balayan, Batangas
2000 – 2006
PERSONAL INFORMATION
Birth date : January 31, 1994
Gender : Female
Nationality : Filipino
Religion : Born Again Christian
Marital Status : Single
Home Address : Caoibes St., Balayan, Batangas
A registered Chemical Engineer (PRC License # 0030946) who has good communication skills both in oral and written (English and Filipino). Can handle pressure through flexibility and determination towards achieving specific goals. Able to learn quickly and can work well both independently and in a team.
TRAININGS/SEMINARS ATTENDED
2nd Batangas Chemical Engineering Symposium (BatChES) & General Assembly 2019
Brgy. Balagtas, Batangas City, Batangas
25 May 2019
Behavior Based Safety Training
Brgy. Caloocan, Balayan, Batangas
24 August 2018
Basic Occupational Health and Safety Training
Brgy. Caloocan, Balayan, Batangas
18 November 2017
My First 100 Days as JGS Leader
Brgy. Caloocan, Balayan, Batangas
29 September 2017
Employee Discipline Program
Brgy. Caloocan, Balayan, Batangas
23 June 2017
Key Performance Indicator and Downtime Pareto Analysis Training
Brgy. Caloocan, Balayan, Batangas
02 May 2017
On the Job Training
Central Azucarera Don Pedro Inc. – Boiling House Department Nasugbu, Batangas
16 June 2014 – 26 September 2014
AFFILIATION
• Philippine Institute Of Chemical Engineers – Batangas Chapter
Ayala North, Makati City
• Monitors projects and prepares weekly accomplishment report
• Creates purchase requisition of materials used in the department through SAP
• Monitors status and does follow up of materials needed in the department
• Maintains records, forms and data information that would relate to the operation of the department
• Does stock taking during milling operations
• In-depth participation to other requirements in the department such as SWOT analysis, risk assessment, etc.
• Monitors operation and attends to trouble encountered in the department
• Monitors parameters of juice, molasses and sugar
• Assists supervisors in other activities done in the department
• Assists the shift supervisor in the supervision/coordination of process operations mainly curing station, water supply station, and clarification station
• Supervises and coordinates directly the process operation of the clarification and filtration, evaporation and centrifugation/sugar handling stations
• Ensures that parameters for each material are within the target KPI’s
• Sees to it that correct and proper samples of strikes, molasses and raw sugar are sent to the laboratory for analysis
• Supervises cleaning and repairs of equipment during weekend shutdown and off-season
• Responsible for control of consumable materials used for operation such as chemicals and other consumable items
• Reports any defects and/or abnormalities of equipment and coordinates with the mechanic & electrical for immediate repair