IDOS, MICHELLE ANGELA M.
#239 Ventinilla
Sta. Barbara, Pangasinan Philippines, 2419
Mobile No.: (+6390526838)
Email Address: [email protected]
OBJECTIVE:
To enhance the knowledge and skills I had acquired in school by means of actual performance in your firm and help the company attain its goal and objectives.
PERSONAL INFORMATION
Permanent Address: #239 Ventinilla Sta. Barbara, Pangasinan
Philippines, 2419
Birth Date : November, 22,1989
Birth Place : Sto Tomas, Pangasinan
Height : 5’5
Gender : Female
Civil Status : Single
Religion : Roman Catholic
EDUCATIONAL BACKGROUND
Primary Year Graduated
School : East Central Elementary School 2002
Address: Poblacion Norte, Sta. Barbara, Pangasinan
Secondary
School: Daniel Maramba National High School 2006
Address: Poblacion Norte, Sta. Barbara, Pangasinan
Tertiary
Course: BS Hotel and Restaurant Management (Graduate)
School: ABE International College of Business & Accountancy 2010
Address: San Vicente Urdaneta City Pangasinan
SEMINARS AND TRAININGS
2nd HOTEL AND RESTAURANT SERVICES CONGRESS
July 07, 2007
Baguio Convention Center, Baguio City
Menu Planning , Hot Kitchen, Pastry Making
September 17, 2006
Villa Cordillera Baguio City
Front Desk Skill, Bartending, Waitering and House Keeping
August 19,2006
Dagupan Astrodome, Dagupan City
1st Pangasinan Hotel and Restaurant Services Conference
August 19, 2006
Dagupan Astrodome, Dagupan City
EMPLOYMENT HISTORY
Position: Service Crew
Company: Jollibee Food Corporation
Address: SM City Rosales Pangasinan
Date: August 16, 2010 to January 16, 2011
STAFF SEARCH ASIA SERVICE COOPERATIVE
Position: Service Crew
Date: April 16, 2011
Position: Sales Staff
Company: Pines Multi Telecom Shop
Address: Baguio City
Date: March 2, 2012-November 23,2016
SPECIAL SKILLS/ INTEREST
Computer literate like MS Word, MS Excel. And Power Point
CHARACTER REFERENCES
Mrs. Marivic Morante
Production Manager JB Food Corp.
Ms. Jinky Lucas
Registrar
ABE international college of business & accountancy
I hereby certify that the above information is true and correct to the best of my knowledge and belief.
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Applicant Signature