Morris D Kidpo Meat cutting/Slaugtherman/Deboner

Can work with minimal supervision.Experience in operating slaughtering equipments – small and large scale machinesExpertise in abattoir responsibilities

·         To apply for the position of Butcher.

·         To land a competitive position that will challenge to take on the duties and responsibilities of my desired job.

·         Provide excellent customer services.

.         I can handle difficult situation of work and I complete jobs for a high standard

.          I work independently and even through team works. I can mingle and work  well with people at all levels.


December 11 2014-January 26 2015 Slaughtering National Certificate II at MMS Development Training Center


January 1 2007-Present Butcher at Private Meat Stall