PERSONAL INFORMATION____________________________________________________________________________

Name: Ramel Bingga-an Vergara
Residential Address: BRC Village Bacanaya Compound Catalunan Pequeňo Davao City, Davao Del Sur
Email address: [email protected]
Birthdate: October 24, 1994
Birth Place: Alejal , Carmen
Age: 24 years old
Nationality: Filipino
Civil Status: Single
Sex: Male
Contact Number/s: 09276179746 / 09095406874

EDUCATION

Level Date School Course

Tertiary SY 2011-2016 Brokenshire College BSBA- Marketing Management Madapo Hills Davao City, Philippines

Secondary SY 2007-2011 Don Manuel A. Javellana Memorial National H.S
Homeland Subdivision Dapco Panabo City

Primary SY 2001-2007 Magsay-say Elementary School
Magsay-say Carmen, Davao Del Norte

CARREER HISTORY

ASSISTANT MANAGER
Golden Arches Development Corporation (McDonald’s Philippines , Davao City Matina Branch)
Industry Type: Food & Beverage
February 2017 to Present

Duties and Responsibilities

 Leads and develops people to execute outstanding QSC & V, build sales and control costs to deliver optimum business results for areas of accountability.
 Demonstrates and reinforces the leadership behaviors and basic people minimums.
 Manages Floor control, frequently talking to customers to measure and improve their satisfaction with their experience, seeks opportunities in restaurant and supervises product deliveries.
 Maintains traffic flow at the front counter and expedite lines. Manages counter area and monitor productions at the kitchen.
 Give positive and corrective feedback to the crew. Supervise the Manager Trainees and teach them how to run the shift. Encourage crew to work as a team.
 Handle ordering, training and Planned and Building Maintenance systems.
 Execute, enforces and manages all food safety, sanitation and safety in every shift and completes assigned daily paperwork, weekly inventories and statistical reports.
 Help crew see how they contribute to the restaurant team
 Manage the restaurant’s Profit &Loss line items
 Complete a performance review for the whole crew team member.
 Helps crew to develop and enhance their skills.

Crew Trainer /Service / Production Crew
Davao City Food Industries Inc. ( McDonald’s Bajada Davao City Branch )
Industry Type: Food & Beverage
February 2014 to January 2017

Duties and Responsibilities

 Trained new hired crew in production and service area procedures.
 Monitor right procedures in handling food and beverages .
 Monitoring product variances to help store to run profitable.
 Giving feedback of opportunity seen during operation.
 Assembling product orders production or service area.
 Taking of customers orders
 Assisting customers needs and request.
 Creating golden moments with the customers to make and feel them comfortable.

TRAINING AND SEMINAR

• Effective Management Practices March 18 – 22, 2019
• Shift Management Excellence Course August 22 – 25, 2017
• Advance Shift Management Course February 06 – 09, 2018
• Food Safety Course August 21, 2017
• Basic People Class August 28, 2017
• Standard First Aid Training October 19 – 20, 2016
• Good Manufacturing Practices Awareness September 5, 2013

SKILLS, ABILITIES AND KNOWLEDGE PROFICIENCY_________________________________________________________
• Good communication skills
• Competent in Microsoft Office Software – MS Word, MS Excel, Power Point
• Self-starter ability to handle multitasks
• Good ability to establish and maintain effective working relationships with superiors’ associate and the general public.
• A high degree of self-motivation
• An outgoing and likable personality

REERENCE

EMILY ASOMBRADO
Branch Manager
Watsons Davao Branch
09676127246

MYRA V MERCADO GASCON
Marketing Manager
McDonald’s El Salvador Misamis Oriental Oriental Branch
09178312043