RAMIL PACINOS PADILLA

489 G. Del Pilar St, Pinagbuhatan Pasig City

Mobile: 09354602631/ 09978730977

Email: [email protected]

Objective: Seek a fulfilling job in hospitality industry where can i fully contribute my knowledge and skills that i acquired through studying and working experiences.
Work Experiences:

Waterfront Manila Pavilion Hotel

U.N Avenue, Manila Philippines

Position: Banquet Waiter/ Dining Assistant

June 2017 to Present

Duties and Responsibilities:

·         Events set-up according to theme of the client.

·         Serving of foods and beverages, assisting of guests for what they need.

·         Ensuring banquet area and anything that has contact on our guests are clean.

Kingdom of Saudi Arabia

A Port Cafe Saudia Airport  Jeddah

Position: Barista

August – February 2017

Green Island Tabuk

Position: Barista

May 2016 – July 2016

Duties and Responsibilities:

·         Mixing and serving of caffeine and non- caffeine based drinks to our guests.

·         Ensuring that barista area and the whole restaurant is clean according to safety and sanitation standards.

·         Meeting and greeting the guests, offering drinks menu, suggestive selling to maximize the sales of the business, taking orders correctly.

Vanilla Cupcake Bakery

Eastwood Mall, Quezon City Philippines

Position: Barista

December 2014- June 2015

Duties and Responsibilities:

·         Meeting and greeting the guests, offering foods and drinks menu, suggestive selling to maximize the sales of the business, taking orders correctly and serving of foods and beverages.

·         Ensuring that café is fully stocked and well equipped, daily inventory of the drinks especially the coffee supplies.

·         Ensuring that the barista area and anything that has contact on our guests are clean.

Enjoy Comedy Club Bar and Restaurant

Ortigas Pasig City, Philippines

Position: Bartender

February 2014 – November 2014

Duties and Responsibilities:

·         Meeting and greeting the guests, offering foods and drinks menu, suggestive selling to maximize the sales of the business, taking orders correctly and serving of foods and beverages.

·         Ensuring that bar is fully stocked and well equipped, daily inventory of the drinks especially the alcohol supplies.

·         Ensuring that the bar area and anything that has contact on our guests are clean.

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Educational Background:

Pamantasan ng Lungsod ng Pasig

Bachelor of Science in Hospitality Management

S.Y 2010- 2014 (Graduated)

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Training and Seminar’s attended:

TESDA- Pasig Livelihood Foundation Inc.

Baking and Pastry Production

January- April 2010

The Barista Basics: Gloria Jean’s Coffees

8 Waves: Introduction to Resort Management

October 1, 2011

The World of Coffee:            Gloria Jean’s Coffees

Crowne Plaza Galleria, Ortigas Center Quezon City

February 26, 2011

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Personal Data:

Birth Date       : May 20, 1993                                   Age                  : 24 years old

Status               : Single                                               Nationality       : Filipino

Gender                         : Male                                                 Religion            : Christian

Height              : 5’5”                                                  Weight             : 110 lbs

I hereby certify that the above information is true and correct to the best of my knowledge and belief.

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RAMIL PACINOS PADILLA