Education

14 of January 2011-march 14 2012 NVQJ certification in food preparation, Housekeeping operations , front desk administration and food and beverage service ( waiter) at Runaway Bay Heart training institute

Belleair District
Runaway Bay P.O
St. Ann
Jamaica WI
Tel:(876) 288 – 1186
Email:[email protected]

Ramone Flemore
…………………………………………………………………………………………………….
Objective: To contribute to the upward mobility of your organization and to hold a position which will develop and enhance my skills for upward growth.

Professional
Profile: * Excellent communication and guest/employee relation skills
Excellent proactive work attitude
Honest, hardworking and humble
Remarkable organizational and time management skills
Knowledge in service excellence
Strong ability to upsell and suggestive sell.

Work History:
2011 – August 29 2018 Sandals Ochi
Ocho Rios
Commis Chef and Butler
Preparation of meat, sauses, soups
And vegetarian dishes.
As a butler I plans and take care of all the guests needs

2010 – 2011 Runaway Bay Heart Hotel
Runaway Bay
Commis Chef and front desk agent.
Food preparation training, eg sauses,
Soups, sandwiches, specialty food and dessert items

2009 – 2010 Sunset Jamaica Grand Hotel
Ocho Rios, as a cook –
Range cook

Present
2013 – 2019 Sandals ocho Rios
Senior Butler
Prep guest accommodations.
Planning guest activities for duration of stay.
Taking care of any dietary needs eg, vegan,vegetarian and
gluten free options. I also decorate for special occasions.

Education: Runaway Bay Heart
Runaway Bay
2010– 2012 Food & Beverage and hospitality services

2004 – 2008 McGrath High
St. Catherine

Qualification: Certificate Level 1,2&3
Food & Beverage
And Hospitality services

Hobbies: Reading, socializing, swimming and dancing.

Reference: Available upon request.