ROMULO JR. MORA BORGUETA

Satwa Dubai United Arab Emirates

Phone No.+971 553711913

Email add:  [email protected]

Visa Status: Employment Visa

OBJECTIVE

To obtain a position where I can enhance my communication skills and acquire knowledge that I could gain into. At the same time make use contribute in your company.

WORK EXPERIENCES

COMMI 2

M.H ALSHAYA Central Production Facilities

Dubai, United Arab Emirates

April 27, 2014 to Present

Duties and Responsibilities

· Making orders for the following days for productions

· Helping my colleague to make the production very easy and not to run out time in case another shift comes

· Always monitoring freezer and chiller temperature to make it sure that our products meets its standards temperature before sending it back to all store for delivery

· Always in talks with production manager for any concerns to the products, ordering. Some concerns to pastry department

· Checking all baked items after baking it in the oven. Take the internal temperature of the products to see to it that it reach the standards temperature of the products, to avoid any complain coming from the store outlet

· Always endorsed some important concern when another shift com

· Always applies FIFO system

CUSTOMER SERVICE ASSISTANT

Production Baker/Demi Chef De Partie (Pastry

SPINNEYS

Ras Alkhaima Dubai

October 2010 – March 2014

Duties and Responsibilities

· Receive, store, and prepare any food items needed in our numerous kitchens

Prepare (mis en place) all items as instructed by the Sous Chef and Chef de Partie

· Maintain a detailed knowledge of the menu, follow department standards and recipes

· Clean and maintain all equipment, counter tops, and shelves, report any areas and equipment in need of a work order

·  Follow all safety and sanitation policies when handling food and beverage

Foster an environment of cooperation within the department, and between other departments within the hotel

· To work as part of a team, providing the customer with a range of fresh bread and

confectionery on a daily basis.

· To have full understanding of the ingredients used, recipe and production methods, as well as an understanding of basic hygiene, stock control, and waste and display controls

MERCHANDISER  (RFM)

SUPER8 SUPERMARKET/CHERRY FOODARAMA

Epic Resources Multi-purpose Cooperative Philippines

October 11, 2009

MERCHANDISER  (RFM)

PUREGOLD SUPERMARKET

RNB Merchandiser

April 29, 2009 – September  02,2009

MERCHANDISER(PEPSI)

SM HYPERMARKET

Rational Merchandiser Concepts INC., Philippines

February 2009 – April 2009

MERCHANDISER (PEPSI) SM Save more Supermarket

Rational Merchandiser Concepts INC., Philippines

November 2008 –February 2009

Duties and Responsibilities

· Monitoring the expiration of the products

· Obtain the cleanliness of the shelves and the products

· Refilling and replenishment of the products

· Monitoring  the stock of the products

· FIFO the products(First in First out)

SKILLS

· Have good communication(English)

· Computer literate

· Can work under pressure with maximum supervision.

· Making Bread, Pastry and Cakes.

EDUCATIONAL ATTAINMENT

College Level : Institute of Computer Creative Technology

Cainta Rizal Philippines

Course  :  Associate of Computer Technology

1998 – 2000

PERSONAL DATA

Nationality  : Filipino

Age   : 36

Birthday  : May 11, 1979

Birthplace  : Manila, Philippines

Religion  : Roman Catholic

Sex   : Male

Civil Status  : Single

Height   : 5’7

Weight   : 210 lbs

EXPECTATION

To be given an opportunity to pursue upgrading my communications skill and knowledge.

I expect that this will also give a chance to prove myself as efficient employee in your company.

DECLARATION

I hereby declare that I have read and understand the application.

I certify that the information as provided by me in this document is true, complete and accurate to the best of my knowledge and belief.

ROMULO JR. MORA BORGUETA

Applicant