ON THE JOB TRAININGS

Western Cuisine Internship

Solaire Resort and Casino

May 10 to July 30, 2017 (400 hours)

Asian Cuisine Internship

Solaire Resort and Casino

August 10 to September 26 2017 (400 hours)

TRAININGS COMPLETED

Cookery NC II

Lyceum of the Philippines University Cavite

August 11, 2016

Crowd Management, Passenger Safety and Safety Training for Personnel Providing Direct

Services to Passengers in Passenger Spaces

Lyceum of the Philippines University Maritime Training Center

May 14 to 16, 2017

Basic Training, Personal Survival Techniques, Fire Prevention and Fire Training, Elementary

First Aid, Elementary First Aid and Personal Safety and Social Responsibility

Lyceum of the Philippines University Maritime Training Center

May 19 to 27, 2017

Ship Security Awareness Training and Seafarers with Designated Security Duties

Lyceum of the Philippines University Maritime Training Center

May 26, 2017

International Safety Management

Lyceum of the Philippines University Maritime Training Center

May 27, 2017

Food Safety System Training Certification – Culinary

Solaire Resort and Casino

September 11 to 12, 2017

Food and Beverages NC II

Lyceum of the Philippines University Cavite

January 8, 2018

Bread and Pastry Production NC II

Lyceum of the Philippines University Cavite

February 17, 2018

Housekeeping NC II

Lyceum of the Philippines University Cavite

February 22, 2018

CHARACTER REFERENCE:

Mr. Ruel Dionisio

Sous Chef

Solaire Resort and Casino

(+63) 999-885-9947

Mr. Sernan Hipolito

Executive Chef

Chateaubriand Premium Steak Restaurant

(+63) 998-459-0281