Trevor James P. Empleo
IFL Compound. Brgy. San Isidro
City of Cabuyao, Laguna. Philippines 4025
Mobile: (+63) 9957902485; E-mail: [email protected]

Profile
Courteous and respectful culinary professional in menu development and food preparation. Exceptional food preparation skills of strengthening kitchen operations while maximizing patrons base. Well versed in handling food inventory and ordering supplies. A detail-oriented individual who upholds highest standards for kitchen cleanliness

Capabilities

– Menu Setting
– Order Synchronization
– Customer Service

– Hygiene insurance
– Hospitality training
– Inventory Control

– Cost Management
– Scheduling
– Stock Management

– Quality Control
– Recipe Amendments
– Special Events Managemet

Education & certification

Lyceum of the Philippines University-Laguna

Professional Diploma in International Culinary Arts
Kitchen Management

CAP College Foundation, Inc.

Bachelor of Science in Business Administration
Major in Management

Technical Education and Skills Development Authority (TESDA)
Bread and Pastry Production NC II
Food and Beverage Services NC II
Cookery NC II
Commercial Cooking NCIII
Events and Management Services NCIII

American National Standard Institute (ANSI)
Conference for Food Protection(CFP)
Serve Safe Certified

Relevant Experience

Institute for Foundational Learning, Inc.
2016 – Present

Math Teacher
Culinary Teacher