yesenia Rivera rodriguez

yesenia Rivera rodriguez Sommelier

Canadá

I am Sommelier and I have a Culinary Arts degree, I am wine and spirits expert who have been working in fine restaurants and hotels, where I developed wine list, maintained stocks, suggested customers what wine to choose for their order, oversaw and promoted a professional working environment, aiding the achievements of sales goals, conducted wine and tequila tasting and trained restaurant staff.

I have developed public speaking abilities and customer service, I speak English and French and Windows Pack knowledge.

Education

2006/2010 FOOD AND BEBERAGES MANAGEMENT AND CULINARY ARTS at CENTRO CULINARIO AMBROSIA
2010/2011 SOMMELIER, WINE CERTIFICATION at Asociación de Sommeliers Mexicanos
2011/2012 SOMMELIER, DISTILLED BEBERAGES CERTIFICATION at Asociación de Sommeliers Mexicanos

Experience

AUGUST 2019 TO THE DATE SOMMELIER at ROSETTA RESTAURANT: Wine service
 Suggested customer wines for their order o for pairing
 Controlled stock and inventories
 Trained restaurant staff
 Planed to achieve sales goals monthly and boost sales.
February 2017 to May 2018 SOMMELIER at HYATT ZILARA, CANCUN:  Supervised wine services in restaurants
 Suggested customer wines for their order o for pairing
 Controlled stock and inventories
 Conducted wine and tequila tastings
 Trained restaurant staff
 Planed to achieve sales goals monthly and boost sales in New year
March 2016 to February 2017 SOMMELIER at SECRETES PLAYA MUJERES:  Supervised wine services in restaurants
 Suggested customer wines for their order o for pairing
 Controlled stock and inventories
 Conducted wine tastings
 Planed to achieve sales goals monthly and boost sales in New year