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zakaria freahat QUALITY AND OPERATION SUPERVISOR IN FOOD INDUSTRY

Jordan

05.2016 for Now     Operation Supervisor

Family park & restaurant & coffee shop ……

Planning available resources – Identify jobs and train employees

Coordination between departments – Communicate with suppliers  – continuous development – Analysis and evaluation of work and labour – Coordination with suppliers and finding suitable alternatives.>>>> and other

 

10.2013-04.2016  Restaurant & Supermarket supervisor

Shawrma alreem

— Lounge management, kitchen and cleaning operations.

— Coordination between management and suppliers.

— Improve and analyze the level of production, sales and marketing.  Documenting & analyzing processes.>>> & other.

 

01.2012- 09-2013 Production & Quality Assurance
Maraai ajloun

Determine the daily goal of production , Monitor the operation and training of workers and personnel , Reporting daily and weekly ,Quality System, Hygienic and Occupational Safety

COURSES

>>> Safety and Occupational Health supervisor

>>> ISO 22000 .                   >>> HACCP & GMP   .

>>> Comprehensive Administrative Program ( hr , sales & marketing , accounting , develop….. etc )

>>> FARM MANAGMENT.  >>> COMMUNICATION SKILS

>>>COMPUTERIZED PREPARATION BY EXCEL

>>> ENGLISH CONVERSATION.

>>> A first aid course.       >>> Safety in oil & gas fields

 

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